33 tasty vegetarian kale recipes Recipe
Ingredients
- Croatian soparnik (kale pie) (pictured above) [vegan]
- Creamy portobello and kale quinoa bake
- Turnip pesto pasta with artichoke hearts and kale from The Roasted Root [vegan]
- Kale and mushroom quiche from Garlic and Zest
- Kale, spinach and feta pie from The Healthy Chef
- Kale salad with pomegranate, orange and pine nuts from Rachel Cooks [vegan]
- Kale and asparagus Asian broth with spelt (pictured above) [vegan]
- Kale and tomato brown rice bowls
- Creamy kale, egg and wild garlic toast bake from Food To Glow
- Kale and feta breakfast casserole from Kalyn’s Kitchen
- Kale pizza crust from Perry’s Plate
- Wild rice and kale salad with smoky sweet potatoes (pictured above) [vegan]
- Baked kale crisps from Recipes From A Pantry [vegan]
- Winter vegetable soup from Franglais Kitchen [vegan]
- Kale and cheddar bubble and squeak from Tinned Tomatoes
- Crispy baked kale phyllo triangles from An Edible Mosaic
- Creamed kale with chickpeas (pictured above)
- Kale and apple cake with apple icing from Veggie Desserts
- Chocolate and hazelnut green smoothie from Fuss Free Flavours [vegan]
- Nacho cheese kale chips from The Roasted Root [vegan]
- Southwestern kale power salad from Cookie and Kate [vegan]
- Kale and potato breakfast hash (pictured above)
- Kale pesto pasta from A Mummy Too [vegan]
- Garlicky kale sauce from Coffee and Vanilla
- Kale breakfast cookies from Food Faith Fitness [vegan]
- Green chickpea salad from Stone Soup
- Kale stuffed shells from Baked Bree
- Kale and avocado burritos (pictured above) [vegan]
- Kale, roasted cranberry and smoked almond salad from How To Cook Good Food [vegan]
- World’s best vegetarian lasagne from Green Kitchen Stories
- Kale caesar salad from Wake The Wolves [vegan]
- Butternut squash, kale and quinoa stew from Love and Lemons [vegan]
- Tofu, kale and shiitake mushroom ramen noodle soup from The Little Kitchen
View Full Recipe at Amouse Your Bouche
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