Recipes by Swapna (Page 3)

India Chef

	Peach, Mango and Strawberry Cobbler by Swapna Recipe slightly adapted from here.Ingredients:Fruit Base:4 Peaches2 MangoesMethod:Dip the peaches into a large pot of boiling water for about 30 - 60 seconds, depending on the ripeness of the peaches. Transfer the fruit to a large bowl of ice water (this stops the cooking process). The skins should now slip easily off the peaches. Cut…	1 vote 434 views
	Palappam by Swapna Ingredients:Method:Wash and soak the rice in water for 6 hours. Drain and grind this with all the other ingredients in a mixy or grinder adding enough water to a smooth thin batter.Keep this batter aside overnight or at least 6-8 hours to ferment.To make palappam heat an iron or non stick appachatti/ appam pan on medium heat.If using…	1 vote 465 views
	Tawa Nan ~ Indian Leavened Bread! by Swapna Ingredients:Method:Dissolve yeast and sugar in the lukewarm milk and keep aside to rise for 10 minutes.Combine maida, atta and salt in a large bowl. Add butter and rub in using your fingertips.Make a dent in the centre and pour dissolved yeast- milk mixture and lightly beaten egg in that dent. Mix well into a soft dough adding water…	1 vote 393 views
	Smoked Chicken by Swapna There are somerecipes frommy earlydays of blogging that definitely need arevisit.... This is one such Chicken curry recipe.... This Smoked chicken isone of my bestand easiest chicken preparations; I make it veryoften and it compliments very well with Indian flat breads or pulav’s. It’salso a hit at dinner parties.... But may be due to…	1 vote 978 views
	Tiramisu ~ Heaven on a Dessert Plate! by Swapna I always wanted to make Tiramisu, but here in Kuwait we rarely get Mascarpone cheese and it is inevitably always highly priced. When I found the recipe for homemade mascarpone cheese on Vera’s blog I really wanted to make the mascarpone and Tiramisu at home, and so began the search for the perfect Tiramisu recipe. And in February when…	1 vote 703 views
	Homemade Mascarpone Cheese by Swapna Recipe adapted from Vera's blog Baking ObsessionMakes about 12 ozIngredients:500 ml Whipping Cream, (36 %) pasteurized (not ultra-pasteurized), preferably organic cream (I used Almarai's Premium Whipping Cream, a brand we get in Middle East)1 tbsp fresh lemon juice.Preparation:Bring 1 inch of water to a boil in a wide skillet. Reduce…	1 vote 357 views
	Mini Strawberry Bundt Cake by Swapna Ingredients:Method:Mix 1/4 cup of the flour and 2 teaspoons of the sugar into strawberries.Cream together sugar and butter.Add egg and beat well.Add orange sugar and beat.Mix thoroughly the flour, baking powder, and salt.Add dry ingredients alternately with milk.Gently mix strawberries with 1/4 cup flour. Fold into batter.Pour into…	1 vote 359 views
	Parmesan & Macaroni Chicken Salad with Roasted Bell Pepper by Swapna A very tasty and rich salad adapted from Ria's CollectionIngredients:Method:Mix everthing togther and chill for 5-6 hours. (Adjust seasonings as per your taste).Serve cold.Did You Enjoy this Recipe?more such recipes in your inbox	1 vote 463 views
	Apple Pancake by Swapna Recipe adapted from Pancakes Made Easy BookServes-2Ingredients:Method:To make batter, stiff flour and salt into mixing bowl. Add eggs, milk and butter and beat to smooth batter. Cover and chill for 30 minutes.Meanwhile prepare topping. Peel, quarter, core and slice apples. Simmer gently in covered pan with cinnamon, sugar, lemon juice…	1 vote 488 views
	Banoffee Pie (Step by Step Recipe) by Swapna Banoffee Pie, an English dessert is one of the best and easiest desserts to make. The delicious blend of rich caramel, banana and cream is simply irresistible. Please try this as I am sure you will all like it.First make Dulce the LecheTo make Dulce the Leche put the can of condensed milk, unopened, in a large pan, cover with water,…	1 vote 511 views