Recipes by Samantha Albarran

Caprese Salad by Samantha Albarran

IngredientsInstructionsStart by making the balsamic reduction so it has time to cool. Pour the vinegar and brown sugar into a sauce pan. Bring to a boil and reduce to simmer. Let simmer for 5 minutes or until it becomes a syrup. Remove from the heat and let coolMeanwhile slice the tomatoes and mozzarella. Stack with the basil. Drizzle…