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Recipes by Rachel (Page 6)

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Shredded Beef for Tacos - Slow Cooker

Shredded Beef for Tacos - Slow Cooker by Rachel

PagesShredded Beef for Tacos - Slow CookerSo my slow cooker is definitely getting a workout lately. I could say that it's because we have a newborn and a toddler to take care of but that's not really true. Will is a super easy baby and while Jack is 2, he's pretty easy, as well. (I'm sure I just jinxed that.) The slow cooker is just…

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Oven Fries

Oven Fries by Rachel

PagesOven FriesI've been making oven fries for so long and I've made them so many different ways that I was surprised that I hadn't blogged about every single one of them! Maybe, though, that was because I was waiting for a really great recipe to come along and come along it has. I've used this method countless times now and every…

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Lemon Crinkle Cookies

Lemon Crinkle Cookies by Rachel

PagesLemon Crinkle CookiesIt's no secret that I'm a big fan of cookies (who isn't?) and I'll pretty much try any recipe that I come across. Some are a huge hit and some are a bit of a miss but these, these were a big, big hit with everyone. They have perfect texture with crisp edges but chewy centers. They are light and full of…

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Chicken Parmesan Pizza

Chicken Parmesan Pizza by Rachel

PagesChicken Parmesan PizzaWe really don't eat pizza all that often. I think about it a lot but it just doesn't actually happen too much. I was trying to figure out why that is and I think it's because I don't plan ahead enough to make the dough in time. Pizza always seems to be one of those things that never actually makes our…

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Baked Eggs with Ham and Cheddar

Baked Eggs with Ham and Cheddar by Rachel

PagesBaked Eggs with Ham and CheddarWe are pretty big breakfast eaters at our house and not just on the weekends, either. James is generally home 5 or 6 mornings out of every week (and gone for dinner) so breakfast is a time that we like to have a meal together. I don't meal plan for breakfast like I do for dinner, I usually just…

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S'mores Brownies

S'mores Brownies by Rachel

This is very hard for my husband to believe but I spent the majority of my summers from the age of 11ish to 16ish camping. In a tent...in the outdoors. Granted, we lived in Michigan at the time which is beautiful, has super soft grass, and isn't buggy the way the south is. But it's still hard for him to believe. Perhaps that's…

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Black Bean and Lentil Soup

Black Bean and Lentil Soup by Rachel

PagesBlack Bean and Lentil SoupI don't know if this happens to you or not but there are so many times that I'm sure that I have x,y,z ingredients in my pantry and I'm excited to make something, only to find out that I definitely do not have x,y,z ingredients. And it's always something that I should have on hand such as flour, beans,…

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Marinated Vegetables aka The Pea Dish

Marinated Vegetables aka The Pea Dish by Rachel

PagesMarinated Vegetables aka The Pea DishFor as long as I can remember, whenever there was a family gathering, one of my aunt's would make this dish, it was kind of her trademark in my mind. Easter, Christmas, BBQs, birthday parties, you name it and we had this side dish on the table. It seems to go with everything - Easter ham,…

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Vanilla Bean Salted Caramel Sauce

Vanilla Bean Salted Caramel Sauce by Rachel

PagesVanilla Bean Salted Caramel SauceI mean, what is there really to say about this stuff? It's gooey caramel sauce that's been salted and studded with vanilla bean flecks. There you have it. Put it on ice cream, bake it into brownies, top cupcakes with it, dip apples into it, or eat it by the spoonful. Any way you drizzle it,…

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Chocolate Cream Pie for Pi Day

Chocolate Cream Pie for Pi Day by Rachel

PagesChocolate Cream Pie for Pi DayI have had a whole bunch kitchen failures lately, like outright bombs. Dry cakes, cookies falling apart, chewy chicken - it's been an interesting month! ;) Pies have always, always been my nemesis in the kitchen. I've made a few that have been very good but most of them never make it to the blog…

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