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Recipes by Lauren DeSantis

United States United States Chef

12 Days of Christmas Cocktails: 12 Drummers Drumming

12 Days of Christmas Cocktails: 12 Drummers Drumming by Lauren DeSantis

1 vote
712 views
Thinking of Drinking: Cooper & Thief Red Blend Swizzle

Thinking of Drinking: Cooper & Thief Red Blend Swizzle by Lauren DeSantis

1 vote
731 views
Fall Flavors Recipe: Creamy Butternut Squash Soup

Fall Flavors Recipe: Creamy Butternut Squash Soup by Lauren DeSantis

Photo by Emily ClackIt is sad for me to admit, but summer is over:( I love the fall, but I just wasn't ready yet. I'm hoping that this soup will help pave the way.Fall is here and it is butternut squash time. I learned how to make this soup in my cooking 101 class lady July and it was a little out of season at the time. Break out…

1 vote
4479 views
12 Cocktails of Christmas: 10 Lords a Leaping

12 Cocktails of Christmas: 10 Lords a Leaping by Lauren DeSantis

1 vote
501 views
Recipe: Shrimp Cocktail with Calypso Sauce

Recipe: Shrimp Cocktail with Calypso Sauce by Lauren DeSantis

1 vote
1563 views
Perfect Pair: Creamy Butternut Squash Soup

Perfect Pair: Creamy Butternut Squash Soup by Lauren DeSantis

Butternut squashis perfect for Thanksgiving. Break out your stockpot and start making this delicious soup. Autumn is the perfect time tohave a party and carve pumpkins and serve warm cider and soup. You canfind this fall recipe and many more in the Capital Cooking Cookbook.Pairing:Chardonnay is great because the buttery finish adds…

1 vote
1988 views
Thanksgiving Recipe: Green Bean and Mushroom Casserole

Thanksgiving Recipe: Green Bean and Mushroom Casserole by Lauren DeSantis

Clyde's of Columbia Executive Chef Jason Mcintosh's favorite side is Green Bean and Mushroom Casserole. Make your own this Thanksgiving!Saute butter, shallots and onions for 2-3 minutes on a medium flame. Add mushrooms and cook for another 2-3 minutes. Add green beans, heavy cream and spices. Simmer until cream thickens about 7-8…

1 vote
1139 views
Thanksgiving Leftovers: Turkey Tacos

Thanksgiving Leftovers: Turkey Tacos by Lauren DeSantis

Clyde's of Reston Executive Chef Patrick Carroll says, "I work Thanksgiving and honestly after serving hundreds of turkey dinners I just cant eat it. But I love leftovers! They challenge me with new creative dishes. I eat food that's light and give me energy for the holiday shopping to come."Enjoy!My Turkey TacosYield 1…

1 vote
947 views
Recipe: Ratatouille

Recipe: Ratatouille by Lauren DeSantis

1 vote
573 views
Thinking of Drinking: Cinnamon Whiskey Coffee Cocktail

Thinking of Drinking: Cinnamon Whiskey Coffee Cocktail by Lauren DeSantis

1 vote
304 views