Recipes by Jessica (Page 6)

United States Chef

	Simple Corn Muffins by Jessica These corn muffins are a perfect addition to any meal!They are very moist, light, and simply delicious.Best served warm, with honey and butter. YUM!Simple Corn Muffinsmakes 12 muffinsWhat you need:How To Make:1. Heat oven to 400 degrees. Grease a 12 cup muffin tin.2. In a large bowl whisk the flour, cornmeal, baking powder, baking…	1 vote 313 views
	Chili Skillet by Jessica This is one of our favorite weeknight meals for a few reasons.It is very easy and quick to make.Everything is cooked in one skillet pan, so that makes for a easy cleanup!It will fill you up, and it is healthy.I like to serve it with corn bread muffins,a very yummy meal.Chili Skillet6 servingsIngredients:How To Make:1. In a large…	1 vote 288 views
	Cherry Turnovers by Jessica We just celebrated my husbands 32nd Birthday!His all time favorite dessert is Cherry pie.So with a little creativity I made these yummy Turnovers instead of the traditional Cherry Pie.The result was VERY Yummy!You can also substitute the cherry pie filling for apple or blueberry filling.The cream cheese crust really gives these…	1 vote 704 views
	Seasoned Thyme Pork Roast by Jessica This pork roast has a really nice BBQ flavor to it.We like to eat it with rolls, and make little sandwiches with the meat.When cooked in the crockpot the meat is a lot more moist and falls apart easily. When cooked in the oven it is still yummy but is not as moist.Very Good.Seasoned Thyme Pork RoastIngredients:How to Make:1. Preheat…	1 vote 594 views
	Linguine With Shrimp Scampi by Jessica This is a very Light and Fresh tasting Meal.I ripped this out of a Martha Stewart Magazines a few years ago, and have been making it ever since.Serve with a green salad and fresh fruit.We all love this meal at our house, it is very yummy!Linguine With Shrimp ScampiAdapted from a Martha Stewart MagazineIngredients:How To Make:1. In a…	2 votes 1 review 784 views
	Thick and Chewy Chocolate Chip Cookie Bars by Jessica My husband said that these were the BEST bar cookies he had EVER had!Needless to say these are really very good bar cookies.This recipe makes a lot, a yummy crowd pleaser.If you want to make less, you can half the recipe and bake it in a 9 by 13 pan.Enjoy!Thick and Chewy Chocolate Chip Cookie BarsAdapted from My Kitchen Cafe1. Preheat…	1 vote 1481 views
	7- Layer Dip by Jessica 7 - Layer dip is so good!A great appetizer to make for parties, or fun get-togethers with family and friends.One thing that I don't like about the traditional 7 layer dip is the way you just plop the can of beans into the pan and them spread them around. That process just grosses me out. :-)So I heat them in a pan and add a few yummy…	1 vote 727 views
	Empanadas From Luis by Jessica A couple of years ago my oldest son loved watching Noggin, a television program for kids. One of his favorite shows was 'Cooking with Luis'.One of the recipes was this one, Empanadas. I have to be honest with you I was a little hesitant when I saw the list of ingredients. However, we made them together my son and I, and they turned…	1 vote 639 views
	Chicken Tortellinni Soup by Jessica This soup is very simple, healthy, and very easy to prepare.But most of all it is very good!The tortellini noodles make this soup.You can use leftover chicken or Rotisserie Chicken in this recipe with great results.My kids loved this soup and ate their whole bowl with out me pestering and saying, "eat you dinner!"Chicken Tortellini…	1 vote 374 views
	Turkey Sausage Pasta by Jessica When I found this recipe I knew that it had all of the makings of a 'winner' meal with my family,and it did!Pasta and turkey sausage in a Tomato Italian sauce lightly topped with cheese. This meal is quick to prepare and makes a great weeknight meal.With the lean Turkey Sausage and 'Healthy Pasta' (I like to use Barilla Plus pasta)…	1 vote 1207 views