MENU

Recipes by Desiree Vick

United States United States Chef

Glazed Donut Strawberry Shortcake

Glazed Donut Strawberry Shortcake by Desiree Vick

Secret Recipe Club time again. Man it comes so fast! Months are just flying by. Oh, the truths of getting older.This month I was assigned to Christina's blog, Mis-Cakes Oven Adventures. So many tasty desserts to choose to make! With recipes like PB Banana Brownies, No Bake Nutella Cookies, and Brown Butter Monkey Bread, she made it…

2 votes
47729 views
Asparagus with Creamy Mustard Sauce

Asparagus with Creamy Mustard Sauce by Desiree Vick

Martha, Martha, Martha.Martha had to know that this creamy mustard sauce wasn't her best work.At first glance of the recipe, PJ already had decided that he wasn't going to like it. Especially with that vinegar in there. And not cooked. I had hopes. Plus, at this point we had to make it. It was for Martha Mondays. He does benefit from…

1 vote
385 views
Butterscotch Banana Bread

Butterscotch Banana Bread by Desiree Vick

I love a good banana bread. Usually, in the past, I have eaten others' banana breads. I decided it was time to make my own! There are tons of banana bread recipes that I want to make and have bookmarked from other blogs. But I decided to start with this one because I love butterscotch!Sugar Plum has some amazing photos of her bread!…

1 vote
328 views
Loaded Baked Potato Dip

Loaded Baked Potato Dip by Desiree Vick

It was a good month in the food world, because it was POTATO LOVERS MONTH! I really wanted to test and post more potato recipes throughout the month, but that didn't happen. And I wanted to post this dip recipe sometime in February, but then before I knew it it was the end of February. So I decided I would just post this recipe on the…

1 vote
622 views
Sauteed Green Beans with Mushrooms and Onions

Sauteed Green Beans with Mushrooms and Onions by Desiree Vick

Here's another simple, basic side item recipe for you to enjoy. Just cook your green beans however you like. Some people like to blanch them in boiling salted water for about 5 minutes. Others may steam their green beans by placing them in a steam basket over a saucepan with about an inch of boiling water in it. Heck you can even…

1 vote
405 views
Chicken Fingers with Spicy Avocado Sauce

Chicken Fingers with Spicy Avocado Sauce by Desiree Vick

Can you believe that I didn't like avocado until the age of 23?! Yeah, I can hardly believe it either! What was I thinking?! The green color of it used to turn me off. And everytime I tried guac I thought it tasted like nothing, and I didn't like the consistency. Thank goodness that taste buds change as we age, because otherwise I…

1 vote
603 views
Restaurant Review : Chick-fil-A in Western Hills area

Restaurant Review : Chick-fil-A in Western Hills area by Desiree Vick

I kinda look at Chick-fil-A as more than a fast food restaurant. On another level, I should say. Not fine dining, but definitely better than your standard Burger King, McDonalds, Arbys etc. Their food is much better. Their service is excellent. Never have I driven up to a window and not been greeted with a smiling face, sweet…

1 vote
272 views
Rosemary Cornish Hens

Rosemary Cornish Hens by Desiree Vick

Funny story. My mama is from Harlan, KY. The South. And she sometimes has an adorable accent. For much of my childhood, she would make a chicken-like bird called Cornish Hen. Only... she didn't call it Cornish Hen. She called itCornachean.I'm trying to spell it like it would sound. Corn-a-che-an.So I grew up until I was a teen…

1 vote
798 views
White Chicken Enchiladas with Green Chile Sauce

White Chicken Enchiladas with Green Chile Sauce by Desiree Vick

Cassie, you've done it again. Your food never ceases to amaze me. These enchiladas were no exception.I've never been real big on Mexican food, but enchiladas are one Mexican food that I love! I love the versatility of enchiladas, and I was intrigued by these because of the green chili sauce. I'm a sucker for sauce. I'll make just…

1 vote
704 views
Jalapeno Poppers

Jalapeno Poppers by Desiree Vick

I love fried jalapeno poppers. And I guess that is what I am discovering about myself. I wasn't a fan of the raw jalapeno pepper used in this recipe. I would much rather it be fried in a batter. I know, that sounds so unhealthy and fatty, right? I enjoy the crunch from the fried batter. I did, however, LOVE the filling mixture. I…

1 vote
458 views