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Persimmon Recipes (by Elena Jimenez)

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Persimmon season is coming soon. Selective harvest is September through December, with a peak during November. Persimmons are generally grown overseas, but also in California! They are high in vitamin A, vitamin C, and fiber. So not only are they good for you, but they are delicious!

Recipes

Appetizers & snacks

Persimmon Jam

Persimmon Jam

by Elena Jimenez

Persimmon Cookies

Persimmon Cookies

by Elena Jimenez

Persimmon Bread

Persimmon Bread

by Elena Jimenez

Desserts

Persimmon Pie

Persimmon Pie

by Elena Jimenez

Spicy Persimmon Bundt Cake

Spicy Persimmon Bundt Cake

by Elena Jimenez

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    May 6, 2009
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