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Slow-Roasted Moroccan Leg of Lamb; Spices, 101

Slow-Roasted Moroccan Leg of Lamb; Spices, 101 by Katie Zeller

pasta, tomato sauces, lamb, agreed. Slow-Roasted Moroccan Leg of Lamb 2lb leg of lamb

1 vote
1424 views
Marcella Hazan's Abruzzi Style Lamb Pasta Sauce

Marcella Hazan's Abruzzi Style Lamb Pasta Sauce by Monte Mathews

transfer it to a warmed bowl. Toss with the lamb sauce and the 1/3 cup of grated cheese

1 vote
981 views
Lamb Guazzetto With Lidia

Lamb Guazzetto With Lidia by Global Cookbook

finely minced, 3 lb boneless lamb of leg cut 1" pcs, 1 piece lamb bone - (abt 6"), 1

0 votes
2456 views
Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto)

Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John Spottiswood

ingredient: Lamb, ingredients: 5 lbs boneless leg of lamb, trimmed (or lamb shoulder), 3

1 vote
11323 views
Garlic Herb Roasted Leg of Lamb

Garlic Herb Roasted Leg of Lamb by The Accidental Chef

Garlic Herb Roasted Leg of Lamb, main ingredient: Lamb, ingredients: High sided roasting

1 vote
4322 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce by Deena Montillo

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce, main ingredient: Lamb, ingredients: 2

1 vote
4317 views
Crispy Pork Legs

Crispy Pork Legs by ShaleeDP

pata (pork leg), wash well, 1 cup soda pop bay leaves, 1 tbsp. soy sauce, 2 tsp. baking

1 vote
2211 views
Lamb shanks roasted in port and red wine

Lamb shanks roasted in port and red wine by Peter Brown

Virgin Olive Oil, 4 Lamb Shanks (+_200g), juice, 15 ml Worcestershire sauce, 1 Laurel leaf

1 vote
3561 views
Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas

Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas by Lesley Winch

and garlic sauce: Arni Psito me Patatas, main ingredient: Lamb, ingredients: Small leg or

1 vote
1285 views
Sweet 'n Sour Pork Legs

Sweet 'n Sour Pork Legs by ShaleeDP

pork legs), cut into serving sizes, 3 cups water, 1/4 cup soy sauce, 1 tbsp fish sauce

1 vote
4022 views
The Best Barbecued Chicken With an Amazing Homemade Sauce

The Best Barbecued Chicken With an Amazing Homemade Sauce by Skinny Kitchen with Nancy Fox

Homemade Sauce, main ingredient: Chicken:, , 1 package chicken legs (about 6 pieces

0 votes
7025 views
Sweet, Adobo-style Lamb Shanks

Sweet, Adobo-style Lamb Shanks by Rene Astudillo

Lamb Shanks, ingredients: 2 pcs. lamb shanksmushrooms, 1/2 cup soy sauce, 1/2 cup white

1 vote
2546 views
Slow Braised Red Wine Lamb Stew with Moroccan Spices

Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummy

Lamb Stew with Moroccan Spices, main ingredient: Lamb, ingredients: 2 pounds leg of lamb

1 vote
2509 views
Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb Chops with Mushroom & Cider-Mint Glaze by Salad Foodie

1 cup prepared brown sauce, 4 ounces fresh mushrooms, mint leaves, 4 lamb chops, Salt

2 votes
5422 views
FAST AUTUMN LAMB STIR-FRY

FAST AUTUMN LAMB STIR-FRY by Saru

LAMB STIR-FRY, main ingredient: Lamb, ingredients: 400gm lamb leg

1 vote
4069 views
Caramel Baked Chicken Legs

Caramel Baked Chicken Legs by ShaleeDP

legs, 1 2/3 tablespoons olive oil (to help it stop sticking to the pan), 1/2 cup soy sauce

1 vote
6438 views
Amazing Lamb, Squash and Chickpea Stew

Amazing Lamb, Squash and Chickpea Stew by John Spottiswood

black pepper, 1 1/2 pounds boneless lamb shoulder, or leg, trimmed of excess fat and cut

2 votes
5260 views
Tuscan Lamb Shanks

Tuscan Lamb Shanks by Judit Hogya Demcsak

Lamb Shanks, ingredients: 4 lamb shanks or 6 lambs Traditional Garlic Pasta Sauce, 1/2 cup

1 vote
2005 views
Braised lamb shanks in a fragrant almond sauce

Braised lamb shanks in a fragrant almond sauce by Lemon Squeezy

Braised lamb shanks in a fragrant almond sauce, main ingredient: Lamb, ingredients: 4 lamb

1 vote
3974 views
Lamb and cabbage rissoles (meat Balls)

Lamb and cabbage rissoles (meat Balls) by Peter Brown

Savoy cabbage, 500g minced lamb, 1 onion, finely black pepper, For the sauce, 1 can of

1 vote
3457 views