Baked Chicken And Rhubarb by Robyn SavoieBaked Chicken And Rhubarb, main 1/2 Cup Water, 2 Tsp. Lemon Juice, 1/4 Tsp. Salt |
1 vote
2968 views
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ANN'S BROWN SUGAR RHUBARB MUFFINS by FLORA A. GORDONrhubarb(diced), 1 cup chopped walnuts, topping, 1/4 cup packed brown |
1 vote
2036 views
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Lemon Poppy Seeds Muffins with Lemon Glaze by Little Corner of MineTbsp. baking powder Lemon zest from 2 lemons 1 Tbsp. blue poppy seeds Glaze: 1 Tbsp. lemon |
1 vote
424 views
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Rhubarb Bread by Robyn SavoieRhubarb Bread, main ingredient: Vegetables, ingredients: 1 1/2 Cups Packed Light Brown |
1 vote
6371 views
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Lemon square bars by Easy Cook - Laka kuharica1 tsp baking powder, ¼ cup all-purpose flour, ¾ cup lemon juice, 1 tsp grated lemon rind |
2 votes
6420 views
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Simple Lemon Bundt Cake with Lemon Syrup by Catherine Pappastsp. baking powder, ½ tsp. baking soda, 1 tbs. lemon zest, 3 tbs. fresh lemon juice, 1 |
1 vote
7000 views
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Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna KilachefUse 60-65ml per egg white), • 5 ml baking powder Lemon juice about 30ml added drip or drip |
1 vote
6052 views
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Baked Brown Rice with Smoked Gouda Cheese & Spinach by ReeniBaked Brown Rice with Smoked Gouda Cheese & Spinach, ingredients: 1 yellow |
2 votes
3176 views
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Lemon Cake by Navaneetham Krishnan1/2 tsp baking powder, , 1/2 tsp baking soda, , 1 tsp lemon zest, , 200g buttermilk |
1 vote
3117 views
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Kansas City Chicken on Baked Brown Rice by Jessicaof Baked Brown Rice. Baked Brown Rice: Makes about 3 1/2 cups cooked rice 1 1/2 cups brown |
1 vote
793 views
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Lemon Muffins by Carol Harlowlemon flavor in these muffins. Lemon Muffins 2 cups flour 1/2 cup sugar 3 teaspoons baking |
1 vote
302 views
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Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars! by Salad Foodie1 tablespoon lemon juice, 2 teaspoons lemon zest, cook method: Bake, cuisine: American |
17 votes
32011 views
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Rhubarb Custard Pie by Robyn SavoieRhubarb Custard Pie, main ingredient: Vegetables, ingredients: 1 Lb. Fresh Rhubarb: Bake |
2 votes
8772 views
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Rhubarb Cake by Robyn SavoieBrown Sugar, 1 Large Egg, 1/2 Tsp. Salt, 2 Cups Fresh Rhubarb |
1 vote
6124 views
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Pork With Rhubarb Sauce by Robyn SavoieRhubarb Sauce:, 3 Cups Fresh or Frozen Rhubarb, , cook method: Bake, cuisine: American |
1 vote
3657 views
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Baked Chicken with Tomatoes and Basil by Catherine PappasBaked Chicken with), 1 tablespoon of lemon juice, ½ tsp. salt, 1 tsp. brown sugar, cuisine |
1 vote
7288 views
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Delicious Blueberry Lemon Crunch Cake by Skinnysweetsdaily.comsugar, , 1-2 tsp lemon zest — or to taste, cook method: Bake, cuisine: American, special |
2 votes
9697 views
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Hungarian Lemon Poppy Seed Cookies by Denise Sherin1 egg, 2 teas grated lemon peel, 1 1/4 cups flour, 1/2 tsp baking soda, 1/4 tsp salt |
1 vote
7585 views
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Nestum Lemon Meringue Pie by Navaneetham Krishnan1/2 cup water, , 2 lemons - juice & zest, , Meringue cook method: Bake, cuisine |
1 vote
2692 views
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