Search Results for 'Substitutions for tapioca'

INDEX

	Strawberry Pretzel Salad by Recipe Kitchen One cereal (Substituted for the pretzels), 3 tablespoons Splenda sugar substitute, 1/2	1 vote 27475 views
	Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam by Gourmandelle LifestyleBlog 250 ml water, 2 eggs (or egg substitutes for vegans), Oil – for frying, Filling - jam or	2 votes 2316 views
	Quick and Easy Stove Top Boneless Tandoori Chicken by thecurrymommy cut into pieces chicken thighs can be substituted for easy juicy chicken, 3 tbsp yogurt	1 vote 126 views

	Glugg, a spiced wine for Holiday Greetings by Patricia Turo for Holiday Greetings, ingredients: 2 oranges may be substituted), 1 quart cranberry	2 votes 1 review 4596 views
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan size (about 400g) tapioca - remove skinjuice - as needed, , Salt for taste, , 2 tbsp oil	1 vote 2982 views
	Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert) by Salad Foodie or for a special health needs dessert make any or all of these changes: Use egg substitute	5 votes 2 reviews 11299 views
	Dutch West Indies Chicken Kebabs - Boka Dushi by John Spottiswood or if you can find it substitute 1/4 cup kejap manis for the soy sauce and molasses), 1	3 votes 2 reviews 12131 views
	Spaghetti Salad by Salad Foodie or substitute minced flat-leaf parsley), 1/3 cup fresh grated Parmesan cheese for garnish	4 votes 3 reviews 4 comments 14582 views
	Italian Wedding Soup with Turkey Meatballs by Salad Foodie an egg and save half for another use. Or just crumbs (I substituted regular bread crumbs	2 votes 2 comments 15729 views
	Mexican Chicken Corn Chowder by Salad Foodie half cream (possible substitutes in description or all Pepper Jack for even more kick), 1	2 votes 5839 views
	Buttermilk Banana Bread by Nancy Miyasaki I used buttermilk substitute - put 1 Tbsp, and let sit for 4-5 minutes before use	4 votes 3 reviews 1 comment 8628 views
	Ninfa's Green Sauce by Sergio Hernandez chopped (you can substitute yellow if yous seasoned salt for additional flavor), cuisine	1 vote 1 comment 7441 views
	Lemon-butter Linguini with Peppery Shirmp by John Spottiswood butter (can substitute EVOO if you prefer), 12 oz cooked linguine (we use Barilla Plus for	5 votes 3 reviews 7 comments 9033 views
	Philadelphia butter cake by Donna Ludlow place to rise for one hour or (2 sticks) unsalted butter NO SUBSTITUTES, 2/3 cup flour	1 vote 7917 views
	Scottish Scones and Sausage Gravy by B Innes cup of milk (you can substitute buttermilk for a rich alternative), 1 egg beaten, 2	1 vote 2116 views
	Coyote Pizza with Chicken and Roasted Red Pepper Sauce by Salad Foodie in fridge for up to 10 days. In a time-bind I have also substituted bottled roasted	1 vote 2529 views
	Kung Pao Chicken by David Martin tablespoons Canola oil for stir-frying, or as roasted as a substitute), 1 tablespoon of	1 vote 3566 views
	Allergy-Friendly Vegan Apple Cinnamon & Raisin Muffins by The Blender Girl cup brown rice flour, 3/4 cup tapioca flour, 1 1/2 tsp snacks, type of dish: Snacks for	1 vote 3090 views
	Lemony Rolled Sugar Cookies by Jesika Feldman sorghum flour, 1/2 cup tapioca flour, 1 1/2 tspcup granulated sugar, for rolling cookies	1 vote 5784 views
	Quick And Creamy, Super Dreamy, Cauliflower Curry! by kathy gori a bit of butter for taste, A 1 inch tsp of kashmiri chili (substitute 1/b tsp cayenne	4 votes 2 reviews 2781 views