Taco Pie (7 Layer Dip) Recipe
Servings: 6
Ingredients
- 8 ounce soft cream cheese
- 1 sm. carton onion dip
- 1 pound hamburger & 1 pkg. taco seasoning
- 1-2 med. minced onion
- 1 minced green pepper, med.
- 1 minced tomato, med.
- 2 pkg. taco cheese, grated
- Taco chips
Directions
- Follow directions on taco seasoning packet for hamburger. Use pie tin or possibly glass plate. Layer in order of ingredients, ie cream cheese on bottom. Topping with taco cheese. When recipe doubled - fills cookie sheet. Chill, serve room temperature with (sturdy) taco chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 6 servings | |
| Calories 290 | |
| Calories from Fat 191 | 66% |
| Total Fat 21.54g | 27% |
| Saturated Fat 10.94g | 44% |
| Trans Fat 0.48g | |
| Cholesterol 93mg | 31% |
| Sodium 210mg | 9% |
| Potassium 422mg | 12% |
| Total Carbs 5.88g | 2% |
| Dietary Fiber 1.0g | 3% |
| Sugars 3.43g | 2% |
| Protein 18.1g | 29% |
