Pumpkin Soya Milk Pudding 南瓜豆花布丁 Recipe
Ingredients
- 150g pumpkin puree
- 1litre unsweetened soya milk (store bought)
- 200g fresh milk
- 160g sugar
- 2.5tsp agar agar powder
View Full Recipe at Anncoo's Hobby
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 514g | |
| Calories 791 | |
| Calories from Fat 62 | 8% |
| Total Fat 6.92g | 9% |
| Saturated Fat 3.97g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 442mg | 18% |
| Potassium 608mg | 17% |
| Total Carbs 181.42g | 48% |
| Dietary Fiber 4.4g | 15% |
| Sugars 175.34g | 117% |
| Protein 8.11g | 13% |
