Pina Colada Slush Recipe
Servings: 8
Ingredients
- 12 ounce. can frzn lemonade
- 1 lg. can pineapple juice
- 2 c. pina colada mix
- 12 ounce. vodka
- Swiss cream soda
Directions
- Mix all together well in a covered container at least 24 hrs ahead, stirring occasionally. To serve, fill glasses 1/2 to 3/4 full of slush. Pour cream soda over and mix. Serve with a spoon or possibly straw.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 8 servings | |
| Calories 333 | |
| Calories from Fat 43 | 13% |
| Total Fat 5.08g | 6% |
| Saturated Fat 4.3g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 49mg | 2% |
| Potassium 149mg | 4% |
| Total Carbs 38.39g | 10% |
| Dietary Fiber 0.2g | 1% |
| Sugars 18.17g | 12% |
| Protein 0.68g | 1% |
