Strawberry Spinach Salad Breakfast Wrap by Culinary Envydangerously like me), cooked and crumbled, ¼ cup & brunch, type of dish: Pancakes |
1 vote
1143 views
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Razorback Sopping Sauce by Fire up the OvenPrepared Mustard, , 2 Thick slices Lemon, , 2 Medium Onions, sliced and peeled, , 4 Tbsp |
1 vote
1956 views
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Chicken Milanese by Tanya Noyes4 chicken breasts, butterflied and lightly pounded to 1/4-inch thick, Kosher salt, Canola |
1 vote
1605 views
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Ribollita copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati1 carrot, peeled and cleaned, , 1 lb of crusty bread sliced thick, , grated pecorino |
2 votes
837 views
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Tzatziki by Andrea Iannuzziyogurt, 6 inch piece of cucumber, peeled and thickly grated, 1 or 2 garlic clove, crushed |
1 vote
1918 views
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Indian Masala Chicken Curry by Navaneetham Krishnanground to a thick paste, , Others, 1/2 2 star anize, 5 cardamom and 4 cloves., 1/2 cup |
1 vote
2553 views
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Zucchini & Cheese Gratin by jessica warnerzucchini, slices med. thickness, 2 T. chopped grated nutmeg, salt and pepper, cook method |
1 vote
1670 views
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Stuffed onions by Judy fraschiamelted butter, 2 tbsp thick cream, 1/2 cup grated cheddar cheese, Salt and pepper, 1 1/4 |
1 vote
1227 views
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Mint pea crostini by Michelle Antola diagonal, 1/4 in. thick), 1 cup fresh peasplain, half of lemon juice and zest, 2-4 tbsp |
1 vote
1447 views
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zuccini bites of delight by Sarucut into 1/4-inch thick rounds, Nonstick cooking spray for sprinkling, salt and pepper, 2 |
1 vote
2889 views
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Sweet Melon Magic in a Bowl by SaruCups thick coconut milk, 1/4 cup raisins or sultanas,soaked in 1/2 cup warm water, 1 and a |
1 vote
1327 views
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Roast Chicken with Apples, Rosemary & Thyme by Jeannepeeled, quartered, cored and sliced 1/8" thick , 3 x onions, peeled and cut into large |
1 vote
4130 views
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Tortilla Soup by Patrick TravisTB mild ground chilies, salt and pepper to taste , Bag of thick tortilla chips , Optional |
1 vote
2370 views
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Stacked Asian Style Grouper by JULIE MCMAHON2 -1 inch thick), 2 Tablespoons rice wine medium avocado, peeled,seeded and cut in 1/4 |
1 vote
4515 views
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Tomato sandwhiches by Joann TravisA thick slice of a homegrown tomato ., A slice of american cheese., Mayo,salt and pepper |
1 vote
1165 views
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Pot Roast by DCMH4-5 lb very thick beef chuck steak, 1 onion, thinly sliced, salt and pepper to taste |
1 vote
827 views
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yummy by anne myersmashed potatoes(very thick ones), 3/4 cup pumpkin puree (sweet potato works and either can |
1 vote
1773 views
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Pickled carrots by Al cIntosh2¾ pounds carrots, peeled and cut on a bias ½ inch thick, , 8 garlic cloves, peeled |
1 vote
1321 views
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PEPPERY WHITE CHEDDAR BISCUITS by charlene shermanBUTTER AND CREAM ON A VERY LOW FLAME ADD THE GARLIC SALT AND PEPPER IT SHOULD HAVE A THICK |
1 vote
2176 views
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Spring Stuffed Chicken by Chef Smithabout 6 ounces each), butterflied and pounded to 1/4-inch thick, 4 slices proscuitto, 4 |
1 vote
1234 views
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