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Vegan Agedashi-dofu

Vegan Agedashi-dofu by Robert-Gilles Martineau

cook method: Fry, cuisine: Japanese, special category: Vegan, course: Appetizers & snacks

1 vote
2711 views
Raw Vegan Zesty Lime Corn Salad

Raw Vegan Zesty Lime Corn Salad by The Blender Girl

Raw, cuisine: American, special category: Vegan, course: Salad, type of dish: Vegetable

1 vote
2261 views
Vegan Coconut, Pumpkin and Red Lentil Soup

Vegan Coconut, Pumpkin and Red Lentil Soup by The Blender Girl

Boil, cuisine: American, special category: Vegan, course: Soups, stews & chilis, type

1 vote
3588 views
Pan Seared Tofu Scallops

Pan Seared Tofu Scallops by Rich H

method: Sear, cuisine: American, special category: Vegan, course: Main dish, type of dish

1 vote
3236 views
Chocolate Polenta Crust Tart

Chocolate Polenta Crust Tart by Rich H

2 cup water, 1 cup polenta, 1/4 cup of vegan chocolate chips, 1/4 cup pure maple syrup or

1 vote
2277 views
LM's Southern Cornbread

LM's Southern Cornbread by Gina F

LM's Southern Cornbread, main ingredient: Grains, ingredients: 2 cups cornmeal, 2 cups

1 vote
5167 views
Vegan spicy sautéed mushrooms in 10 minutes.

Vegan spicy sautéed mushrooms in 10 minutes. by Helenscooking

Vegan spicy sautéed mushrooms in 10 minutes., main ingredient: Mushrooms, ingredients

1 vote
3310 views
Cauliflower, Chickpea Tacos with Avocado Crema

Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo

1 cup sour cream use dairy free if vegan, 1 avocado mashed, ripe, 2 tbsp lime juice

1 vote
449 views
Healthier, tastier fried Potatoes!

Healthier, tastier fried Potatoes! by Robert-Gilles Martineau

3 cloves of garlic, finely chopped, Bacon (vegan and vegetarians, please skip this keeping

2 votes
2837 views
Double Dipped Chocolate Covered Frozen Banana

Double Dipped Chocolate Covered Frozen Banana by RecipesnFood

or two ½ teaspoons of vegan sugar), 1 cup vegan chocolate chips/chunks, 1 teaspoon

1 vote
1307 views
Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu by Robert-Gilles Martineau

pestle), cuisine: Japanese, special category: Vegan, course: Appetizers & snacks, type of

1 vote
2009 views
Vegan Apple Oatmeal Cinnamon Cake

Vegan Apple Oatmeal Cinnamon Cake by Rich H

Bake, cuisine: American, special category: Vegan, course: Appetizers & snacks, type of

1 vote
4263 views
Fresh Indian Style Vegan Chai

Fresh Indian Style Vegan Chai by FromScratch Sarah

Boil, cuisine: South indian, special category: Vegan, course: Drinks, type of dish: Tea

2 votes
5321 views
Tangy Asparagus Melts

Tangy Asparagus Melts by Rich H

6 slices of Veggie Slices, vegan Mozzarella, , 3 tablespoons Vegenaise, , 4 tablespoons

1 vote
2223 views
Faux Chicken Salad

Faux Chicken Salad by Rich H

1/2 to 3/4 cup of Vegenaise (vegan mayo), 1 tablespoon of yellow mustard, 1 teaspoon

1 vote
1934 views
Jalapeno Cornbread Whoopie Pies

Jalapeno Cornbread Whoopie Pies by SingForYourSupper

Jalapeno Cornbread Whoopie Pies, ingredients: 1 1/4 cups all-purpose flour, 1

1 vote
3967 views
Ale Maple Cornbread

Ale Maple Cornbread by Monocot

Ale Maple Cornbread, ingredients: 1 cup Traditional Ale beer, 1 cup coarse ground

1 vote
1323 views
Spicy Sweet Potato and Chick Pea Parcels with Eggplant Sauce

Spicy Sweet Potato and Chick Pea Parcels with Eggplant Sauce by Guilt Free Cuisine by Fergyhun

for an egg wash, omit if wanting a vegan dish), flour for dusting., , For the eggplant

1 vote
2417 views
Vegan Pea Pesto

Vegan Pea Pesto by Denise C.

Vegan Pea Pesto, main ingredient: Vegetables, ingredients: 10-12 ounces fresh or

1 vote
2566 views
Creamy Potato Soup

Creamy Potato Soup by Kiki Thompson

1/2 tsp black pepper, 10 slices of vegan pepperoni chopped, 1/2 lbs tofu, 2 Tbsp white

2 votes
3912 views