Holiday Mocha Fudge Recipe
Servings: 12
Ingredients
- 5.33 ounce. can evaporated lowfat milk
- 2 tbsp. butter
- 2 c. miniature marshmallows
- 1/2 c. butterscotch morsels
- 1 teaspoon vanilla extract
- 1 2/3 c. sugar
- 1/2 teaspoon salt
- 6 ounce. pkg. semi - sweet chocolate morsels
- 1 tbsp. instant coffee granules
- 1/2 c. minced pecans
- Candied red and green cherries (optional)
Directions
- Combine lowfat milk, sugar, butter and salt in a Dutch oven. Cook over medium heat, stirring constantly till sugar dissolves. Bring to a boil. Cook 3 min or possibly till mix reaches 225 degrees; stir occasionally. Remove from heat, and add in next 6 ingredients, stirring till marshmallows heat. Pour into a buttered 8 inch square pan. Cold and cut into squares. Garnish with candied cherries, if you like. Yields 3 dozen squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 87g | |
| Recipe makes 12 servings | |
| Calories 281 | |
| Calories from Fat 114 | 41% |
| Total Fat 13.41g | 17% |
| Saturated Fat 7.37g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 153mg | 6% |
| Potassium 223mg | 6% |
| Total Carbs 42.24g | 11% |
| Dietary Fiber 2.6g | 9% |
| Sugars 35.91g | 24% |
| Protein 4.32g | 7% |
