Hamburger Corn Casserole Recipe
Servings: 1
Ingredients
- 1 lb Hamburger
- 1 x Diced medium onion
- 8 ounce Pkg cooked noodles
- 12 ounce Can corn
- 1 can Cream of mushroom soup
Directions
- Servings: 1
- Salt and pepper to taste
- Brown hamburger and onion. Layer noodles, corn and hamburger in buttered casserole. Cover with soup. Repeat layers. Season with salt and pepper.
- White sauce may be used with soup. bake for 1 hour at 350 degrees.
- Makes6-8 servings.
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