All recipes » North american » 600 or more calories
Grammy's Oil Pastry (from Betty Crocker) by Victoria PrehnMy recipe seems to be a bit modified from others I see on-line. The quantities I use are for a double crust, but for me, it's always been the perfect amount to make just one crust, plus a little extra. Grammy always used the extra to make cinnamon crust rolls for us kids upon arrival (dough with butter, cinnamon and sugar) |
1 vote
2595 views
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Homemade Self-Rising Flour by myra byankaSome cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand. |
1 vote
3287 views
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Kool Aid Playdough Recipe by Miķelis BērziņšKool Aid playdough is probably the kids favourite playdough recipe - it looks great and it is also tasty! |
1 vote
4684 views
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Strawberry Butter by Kathy YoungLove this butter on my breakfast food's in the morning or on my Biscuit at supper time!! |
1 vote
2053 views
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Italian Quick Grits by Patrick RayTasty Breakfast in Three (3) Minutes |
1 vote
4056 views
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Helen's Veggie Dip by Andra KiserI got this recipe years ago from my minister's wife. It's easy and fantastic with carrots, cauliflower, broccoli, etc. My favorite dip of all time! |
1 vote
2092 views
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Brownie in a Mug by mistyA quick chocolate fix when you need it, without making a big mess or having leftovers to tempt you. ;) |
2 votes
4513 views
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Drop Sugar Cookies by Jeannie ZastawnyTaste Of Home - Shirley Brazel |
1 vote
1623 views
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Golden Raisin Cookies by Jeannie ZastawnyTaste Of Home - Isabel Podeszwa |
1 vote
992 views
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