All recipes » 100 or fewer calories » Italian
PAPPARDELLE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYPAPPARDELLE |
1 vote
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Vegan Carrot Cake Cupcake for ONE by Shauna DuncanBeen a bit obsessed with single serving desserts lately. This one I think about DAILY. It is not overly sweet, and I feel almost less guilty because there are carrots in it. Score! It doesn't even need frosting. |
1 vote
3462 views
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Weight Watchers Marinara Sauce by S. CumboServings: 24 Serving Size: 1/2 cup Nutritional Info: 50 calories, 1.8 g of fat, 7.9 g carbohydrates, 2.2 g dietary fiber, 1.2 g of protein |
1 vote
3179 views
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Almond Biscotti by Mark TabakA very traditional recipe from my wifes Italian grandmother. |
1 vote
10339 views
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Arrabbiata Sauce by Gloria BassThis easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or Italian sausage, it also makes a great vegetarian main course without the seafood. This sauce freezes and reheats very well. I make and freeze extra batches to have on hand for quick meals. |
1 vote
4069 views
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OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT |
1 vote
4880 views
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Chunky Garlic and Herb Marinara Sauce by Kyle DalakasChunky Garlic and Herb Marinara Sauce is the ultimate comfort food on a chilly fall evening! Simple, delicious and home made with basic pantry ingredients, don't reach for sauce in a jar! Try this instead! |
1 vote
1367 views
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Coffee Biscuits by Tania MattielloNice coffee biscuits ideal for breakfast or as snack for a break. |
15 votes
4766 views
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Brushetta by MonkeyAmazing Starter! |
1 vote
3780 views
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Spectacular Summertime Fresh Roasted Marinara Sauce by Skinny Kitchen with Nancy FoxThis is one of the most delicious tomato sauces we’ve ever tasted. You’ll want to make this sauce using summertime tomatoes. They really taste their best this time of year. If possible, buy them at your local Farmer’s Market or look for locally grown tomatoes at your supermarket. You can also use whole cherry tomatoes or “gourmet”… |
1 vote
3398 views
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Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles by Catherine PappasThis is a simple and delicious meal. Enjoy and Always Cook with Love, Catherine |
2 votes
2176 views
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Artichoke Bruschetta by LyndseyQuick and easy appetizer. |
1 vote
8292 views
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Pasta e Fagioli Facile - Easy Pasta and Beans by Ann HarrisJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
1 vote
3247 views
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Zucchini con Anice by BearNakedBaker
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1 vote
2744 views
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Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1863 views
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