All recipes » Bake » Vegetables
Corn Souffle by Terri JordanThis is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never met a person that did not like it. |
14 votes
42283 views
|
|
Easy Corn Casserole by GlennMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
2 votes
14793 views
|
|
Oven Roasted Cauliflower by ShaleeDPOne of the many veggies I enjoy much. |
3 votes
7048 views
|
|
Broccoli & Cheese Casserole by Carolina CreateThis is the best broccoli casserole! I am ALWAYS asked to bring this to dinners. I grew up with my mom using this recipe and it seriously is loved by many, even my picky son who doesn't like vegetables. |
1 vote
6502 views
|
|
Roasted orange Hokkaido squash by Easy Cook - Laka kuharicaThe squash becomes tender and sweeter when roasted like this and is a delicious side for meat. |
1 vote
2679 views
|
|
Roasted Spaghetti Squash with Roasted San Marzano Mini Tomatoes by ThereseGreat side instead of pasta if your looking to keep calories down or if you have gluten sensitivities . You can easily switch out herbs and spices for your liking. |
2 votes
6670 views
|
|
Sweet Potatoes (Yams) with Cranberries and Granny Apples by Salad FoodieA family favorite side to holiday dinners. This colorful dish has just the right balance of tart and sweet. |
2 votes
5812 views
|
|
Better Than Sex Broccoli Casserole by SmokinhotchefLOL! BUT SERIOUSLY! |
1 vote
7999 views
|
|
Roasted Eggplant by Evil FairyThis is a dish you can serve as a side,bubbling hot,over pasta or cold with pita bread. You can either leave skin on or peel. You can also do on the stove,only you will need more oil. Eggplant acts as a sponge and will soak up all the oil. You use much less oil when you roast it. |
1 vote
5172 views
|
|
Plum tomatoes roasted with fresh basil by Nancy MiyasakiWhen plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It goes great with just about anything you will cook on the grill--steak, lamb, chicken or fish. Or just have it as part of a vegetarian meal. However you serve it, you and your guests will love it! |
3 votes
4018 views
|
|
Fresh Green Bean Casserole by marcia zeballosUpdated family classic with fresh vegetables and creamy cheeses. *If you want a sweeter taste use more cream cheese to goat cheese. If you would like it tangier use more goat cheese than cream cheese. |
3 votes
13248 views
|
|
Spinach Balls by GlennFound this on the web at mydailymoment.com and decided to give it a try since I love spinach. It was easy to prepare but I don't think I got the spinach fully defrosted and "squeezed dry." I overcooked them by at least 10 minutes and they never did get bound together tight. I think it was the water so I have not yet modified the… |
1 vote
5203 views
|
|
Colorful Oven Vegetables by Robyn SavoieI often serve this attractive side dish with a steak dinner or at a brunch. |
1 vote
3748 views
|
|
Parmesan Roasted Asparagus by Annette VlahosThis is a great side dish. |
3 votes
7925 views
|
|
Savory Baked Sweet Corn by Julia Ann SoudersA farm dish makes it to the city table. Use fresh sweet corn for a tasty creamy hot side dish with fried chicken and green beans. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All rights… |
1 vote
5406 views
|