All recipes » Soups, stews & chilis » Stew » Spring

	Cream of Mushroom Soup by Prachi I love mushrooms. so feeling like doing nothing, have a warm comforting soup that will make you full and satisfied. !!! I ended up having this soup made by my friend when I was sick, and I just loved it. So now I make it whenever I want.	1 vote 4 comments 3719 views
	Lentils & Vegetables ~ Moroccan Style by Amos Miller I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will surprise you with both it's sweet, true vegetable flavors and just the right amount of seasoning. Served with a good bread, this will satisfy and nourish all the athletes and couch potatoes who look to you for a delicious…	3 votes 1 review 8359 views
	Egg Rasam (Indian Pepper Soup With Egg) by Navaneetham Krishnan Appealing with its tangy, peppery and garlicky flavors.	1 vote 4919 views
	Minced Chicken & Cabbage Soup by Navaneetham Krishnan Lovely, nice, good and delicious, either on it's own or help yourself to a plate of rice.	2 votes 1 review 4532 views
	Amazing Lamb, Squash and Chickpea Stew by John Spottiswood We served this fantastic dish over Memorial Day weekend with friends up in Point Reyes, California. The days were warm, but the evening turned chilly Saturday night, providing the perfect setting for a warm lamb stew. This stew is a wonderful mix of sweet, salty and spicy, vegetable, legume, and meat. The broth is thin, almost to he…	2 votes 1 comment 5260 views
	Tomato Cumin Soup by Navaneetham Krishnan perfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder.	1 vote 2570 views
	Hearty Pork Stew with Pumpkin by John Spottiswood This is a great stew for making in a big pot on a cool day in the Spring or Fall. We serve it over rice, but it would also go nicely over pasta or with an artisan style bread.	5 votes 1 review 2 comments 3100 views