All recipes » Dinner Party » Main dish » 300 or fewer calories
Myrsterious Casserole by viper
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1 vote
1351 views
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Pork Tenderloin Scallopine with Dried Cherry Sauce by Debi Shawcross
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1 vote
1626 views
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Healthy Celery Chicken In Lovely Lettuce Pouches by BlackswanThere’re many different ways to receive the health benefits of Celery. Eating Celery in its natural raw form is one way; it has a rich source of Vitamin C & a remedy to lower blood pressure & aids in the fight against cancer. Put these Celery & Chicken in these cute little garden lettuce pouches & your guests can have the choice… |
1 vote
2446 views
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Cinnamon-Spiced Moroccan Chicken by Chef Smith
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2 votes
1869 views
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Basil-Walnut Pesto by Chef Feiny www.feintastingfoods.comTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
2 votes
1908 views
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White Dry Rub by John GreenlerI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now I still use my red rub on Brisket but that is the exception. We have also found this to be a great inplace of salt and pepper on your table. |
1 vote
3151 views
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Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren BishopTwisted Butter Chef and Owner Jane Johnson makes hearty, homemade ravioli with a twist! Using Twisted Butter’s Cilantro & Lime butter, this corn ravioli has a healthy kick of ingredients and flavor. Find out more at http://www.twistedfoods.com/ |
1 vote
1978 views
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Shrimp w/ Mustard Sauce by Char's KitchenLight and healthy meal. It's a snap to make and your guests will think you slaved for hours! |
1 vote
1617 views
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Bavarian Beef by Chef Smith
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1 vote
1393 views
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Turkey italian sausage by Phil M CarverLike to eat italian, try this and you'll love it..my Nonna's Recipe try it once and tell me what you think..Put it in your Pasta no matter what kind it is it's great on Pizza just brown it first. |
1 vote
2114 views
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crawfish meatballs by shawn browngroud meat shrimps crawfish with brown gravy and rice or spigettes. |
1 vote
1672 views
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Crown of Roast Pork by Chef Smith
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1 vote
1695 views
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Fish Taco by Gretchen WasniewskiTasty, nutritious and EASY! |
1 vote
1978 views
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Barbecued Chilean Sea Bass With Orange by Global Cookbook
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0 votes
5412 views
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