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	EZ Lasagna My Way by Glenn I have a love-hate relationship with lasagna. I hate the difficulty of making it and I usually don't like the taste of fresh lasagna right out of the oven. I love re-heated lasagna (even if you re-heat in in a microwave parching machine). Something tastes better the second time around. So here it is my EZ (Easy is just too…	2 votes 1 review 1 comment 4572 views
	Baked Penne with Sausage & Ricotta by Denise Sherin This bakes up like lasagna or baked ziti. It's simple to make and everyone loves it. It's great for a dinner or potluck. My sister-in-law frequently asks me to bring this to her parties and it's always a big hit!	1 vote 3 comments 4883 views
	Gemelli With Feta Parmesan & Pine Nut Cream by Now We're Cooking! I modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian Favorites" volume for those of you who may have it. It originally called for Gorgonzola, which is not a fave at our house. I added a small amount of meat for flavor, which you can omit. I also added pine nuts. In future…	1 vote 1263 views
	Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef This is a wholesome southern style dish rich on satisfaction with a measure less fat than traditional mac and cheese. My daughter Genesis loves it and I don't mind giving her seconds. Granted, I have a full on Southern Style Macaroni and Cheese, but I save that recipe for special occasions and family gatherings where we can share the…	1 vote 1 review 2634 views
	Baked Spaghetti by Beth Roan My husband's new favorite meal. Time consuming but worth it!	1 vote 2760 views
	Baked Ziti with Sausage by peace An easy casserole that great for Church Gatherings, Family Reunions, Sport Events, and Cold Winter Days. (Modified from an unknown Magazine page.)	1 vote 1 review 1852 views
	Roasted Pumpkin and Bacon Pasta Bake by Saru This's an easy pasta recipe which can be done with ingredients found easily in any kitchen pantry.	1 vote 1107 views
	Cheesy Ham Divan by Patti Fisher We love ham for holiday dinners…and sometimes we make them just to use in casseroles and sandwiches. Being the Pacific Living Outdoor Oven has a smoke box we can add extra smoky goodness to our ham dishes and all the great recipes for the leftovers. Patti loves casseroles using leftovers because she can add all kinds of veggies and…	1 vote 2129 views