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Grilled Peach Glazed Pork Chops with Blueberry & Peach Salsa

Grilled Peach Glazed Pork Chops with Blueberry & Peach Salsa by "Cheffie Cooks"

Flavorful and tender grilled pork chops with a fruity salsa! yum!

1 vote
2951 views
Mango Flank Steak Tacos

Mango Flank Steak Tacos by Beth Griffin

A great summer grill recipe with a fresh fruit salsa

2 votes
2761 views
Grilled London Broil and Veggies

Grilled London Broil and Veggies by Greg Winkler

Meat and veggies cooked on the grill using the same marinade. Fast

2 votes
6834 views
Teriyaki Glazed Grilled Salmon

Teriyaki Glazed Grilled Salmon by John Spottiswood

This is an excellent basic grilled salmon dish that i adapted from the Cook's Illustrated cookbook. Their recipe calls for maple syrup...which I don't keep on hand and just didn't sound right to me. I substituted a mix of oyster sauce and honey, which I think gives it a more traditional asian flavor than the maple syrup would.…

4 votes
7721 views
Delmonico steaks with goat cheese and mushrooms

Delmonico steaks with goat cheese and mushrooms by Angela Gilley

I was trying new things. I asked around for a way to cook with my goat cheese i had just bought and tried for the first time. I had mentioned to someone that i was making steaks. They suggested to put the goat cheese on the steak. Thank you Laura for the idea. Easy meal Looks like it is for 2 feeds 4-6.

1 vote
4429 views
Spice Rubbed Pork Chops with Horseradish Maple Glaze

Spice Rubbed Pork Chops with Horseradish Maple Glaze by Therese

If you love a little sweetness with a little kick you will these grilled pork chops . The recipe is from Bobby Flay my absolute most favorite chef he has a wonderful way of mixing flavors that will always call you back for more. I did use my own bbq rub on these pork chops . You can find the recipe for the rub on my recipe pages.…

1 vote
6189 views
BBQ Chicken Cordon Bleu

BBQ Chicken Cordon Bleu by B Innes

Long ago I found one little trick to making cordon bleu that's quite simple. Instead of wrapping the ham and cheese in a butterflied and pounded chicken breast, cut a pocket into the breast and using a piece of very thinly sliced ham that will be large enough to completely envelope the cheese. Wrap it around the cheese and then fold…

1 vote
2601 views
White Clam Pizza

White Clam Pizza by BearNakedBaker

1 vote
4634 views
Santa Fe Tilapia

Santa Fe Tilapia by Ashley

2 votes
12928 views
Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb Chops with Mushroom & Cider-Mint Glaze by Salad Foodie

Lamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom sauce. When I spotted O-bone lamb chops on sale and considered my bounty of fresh garden mint, I knew the two were destined to marry! This recipe was inspired by the Longhorn Steak House, though I reverted to packaged gravy mix…

2 votes
5422 views
Grilled Catfish Dinner

Grilled Catfish Dinner by RecipeKing

Grilled Catfish Dinner is an easy and quick recipe that takes only 32 minutes total time from start to finish. Catfish filets are grilled over either a gas or charcoal grill and served with vegetables cooked on the stovetop and seasoned with herb and garlic seasoning. This is also a healthy, low calories, low fat, low cholesterol, low…

1 vote
3998 views
Grilled Spicy Chicken

Grilled Spicy Chicken by Elena Jimenez

This chicken recipe is full of spice and flavor.

1 vote
9816 views
Grilled Australian Veal Chops

Grilled Australian Veal Chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Grilled Australian Veal Chops

2 votes
3893 views
Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa

Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa by Baking Barrister

Succulent shrimp, crunchy slaw and tangy salsa make these tacos amazing.

1 vote
4134 views
Spatchcocked Chicken with Jerk Seasoning Paste

Spatchcocked Chicken with Jerk Seasoning Paste by Robyn Medlin

Spatchcocked is really just a funny way of saying grilled butterflied chicken. Much like you need to butterfly a cornish game hen (which is a small chicken) so it will lay flat on the grill, you need to do the same with a whole chicken. Removing the backbone allows the bird to lay flat so the bird can cook more evenly on the grill.…

1 vote
5227 views