All recipes » Main dish » American » 400 or fewer calories » Bake

	Stuffed Zucchini Halves by "Cheffie Cooks" Makes a nice light supper! My garden is over-flowing with fresh zucchini's.	1 vote 2594 views
	Beef & Rice Casserole by viper Beef, soup & rice.	1 vote 1202 views
	Bachelor's Casserole by viper The casserole is a easy one to do. Beef, rice & mushrooms.	1 vote 969 views
	Buttermilk Baked Chicken Drumsticks by "Cheffie Cooks" One of my family favorites on a weekend after a day of swimming pool time!	1 vote 1424 views
	Chicken~Cheddar Rotini Bake by "Cheffie Cooks" Great casserole for your family, we love fresh fruit as a side dish!	1 vote 1203 views
	Garlic butter & Black pepper Baked Tilapia by "Cheffie Cooks" Outstanding fish for any night, serve with your choice of rice and vegetable, making a complete family meal.	1 vote 958 views
	Corned Beef Cabbage Bake by peace Modified from a recipe in the Taste of Home magazine. I'm someone who DOES NOT like cabbage, and I found it hard not to eat the whole pan on my own.	1 vote 1 review 1408 views
	Baked Cumin Pork Chops by "Cheffie Cooks" A favorite supper in our home, the oven does all the work!	1 vote 1757 views
	Stuffed & Bake Zucchini Boats by "Cheffie Cooks" Perfect for Italian Date Night! So scrumptious! Set out the tablecloth, silverware and dig in!	1 vote 1544 views
	Garlic Mash with Beef & Vegetables by "Cheffie Cooks" Great way to use leftover mashed Potatoes in this delicious casserole.	1 vote 1006 views
	Sausage & Sauerkraut Baked Casserole by "Cheffie Cooks" Great easy casserole any weeknight! My family loves this dish.	1 vote 2243 views
	ZUCCHINI PATTIES by Lillie Ann Passwaiter THREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE)	1 vote 759 views
	Meatball & Mushroom & Pepper Kebobs by "Cheffie Cooks" My family loves these anytime I make them!	1 vote 870 views
	Honey & Clove Baked Pork Chops by "Cheffie Cooks" This is my newest and now most favorite Pork Recipe! Its a flavorful winner.	1 vote 1403 views
	NUT BURGERS IN GRAVY ROYALE by Lillie Ann Passwaiter "WALNUTS, QUICK ROLLED OATS & CELERY ARE THE COMBINATION THAT MAKES THE FLAVOR OF THESE BURGERS BROWNED IN OIL. NEED TO ALLOW FOR 1 HOUR OF STANDING TIME BEFORE ADDING SAUTEED' VEGETABLES AND FORMING BURGERS. THEN CAN BE BAKED IN A FAVORITE GRAVY FOR 30 MINUTES. Note: EVAPORATED MILK SUBSTITUTE -MAKE YOUR OWN: 2/3 CUP ORGANIC…	1 vote 1153 views

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