Tuna Cakes by Candice Goodyear

My mom gave me this recipe, with five kids in the house she came up with quite a few easy recipes. This one I have tweaked to give it flavor. I use a few more eggs than mom and while mom still uses yellow mustard, I decided to add spicy brown mustard. I use 6 cans and 8 eggs because growing boys have to eat.

Chicken Burgers with Sweetcorn Salsa by Brett Ede

Garlic and Herb Cheddar-Stuffed Burgers by Penny Hawkins

Garlic and Herb Cheddar-Stuffed Burgers can be put together ahead of time and grilled when you’re ready. You won’t believe how juicy and flavorful they are, and everyone will love the gooey, melted nugget of cheddar cheese hidden inside.

Sensational Sirloin Shish Kabobs by Penny Hawkins

These flavorful kabobs are so easy to make, you can even have them on a weeknight because they can be assembled ahead of time, they grill in just a few minutes, and there’s almost no cleanup after the meal.

sEARED FILET WITH HERB GREMOLATA by charlene sherman

A GREAT SEAR ON THE STEAK S DEPENDS ON GETTING THE PAN VERY HOT AND NOT MOVING THE MEAT TOO MUCH WHILE IT IS COOKING.PAIR THIS UP WITH MY LOW FAT OVEN ROASTED POTATOES ,AND SOME FRESH SAUTEED ONIONS AND MUSHROOMS IN WHITE WINE .ENJOY A NICE GLASS OF RENE BARBIER WINE IT IS FUN AND STRAIGHT FORWARD AS YOUR MEAL .ENJOY

Sardines with chorizo & roast capsicum by Brett Ede

BACON WRAPPED MEAT LOAF by GARY ESTESS

THIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES

Delmonico steaks with goat cheese and mushrooms by Angela Gilley

I was trying new things. I asked around for a way to cook with my goat cheese i had just bought and tried for the first time. I had mentioned to someone that i was making steaks. They suggested to put the goat cheese on the steak. Thank you Laura for the idea. Easy meal Looks like it is for 2 feeds 4-6.

grill beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

grill beef tenderloin with teriyaki sauce

: Korean grill salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

: Korean grill salmon

Tandoori chicken chapatti with shredded vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tandoori chicken chapatti with shredded vegetables

Estess Maple Smoked Salmon by GARY ESTESS

THIS RECIPE IS ONE OF MY BEST BECAUSE IT LAST A LONG TIME IN REF. OR FREEZER IT HARD TO STOP EATING,WORKS BEST ON GRILL-A SMOKER

GRILLED FISH WITH TARATER by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

GRILLED FISH WITH TARATER

Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Large grilled prawns

Grilled US beef tenderloin by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Grilled US beef tenderloin