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Champorado

Champorado by ShaleeDP

A pinoy chocolate porridge. Every filipino kid was able to taste and enjoy this while growing up. I know, because I did.

1 vote
12747 views
Ginataang Mais (Corn in Coconut Milk)

Ginataang Mais (Corn in Coconut Milk) by ShaleeDP

A creamy treat of rice and corn. A must try for anyone who enjoys porridge with a twist!

1 vote
8849 views
Masale Bhat

Masale Bhat by pshinde2109

Maharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi.

1 vote
3978 views
Insalata di riso (Summer Rice Salad)

Insalata di riso (Summer Rice Salad) by Frank Fariello

Mid-August, when the temperatures climb to tropical heights, is a time when the enthusiasm of even the most avid cook can begin to wane. Italians often turn to easily prepared dishes that need minimal or no actually cooking. Salads are an obvious choice, and rice salads are a favorite. Not only are they delicious, but they are easy to…

3 votes
4381 views
Futo (Shrimp, Omelete ,Cucumber, Carrot, Crab & sea Eel)

Futo (Shrimp, Omelete ,Cucumber, Carrot, Crab & sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Crab & sea Eel)Futo (Shrimp, Omelete ,Cucumber, Carrot,

1 vote
1758 views
. Salad (Tuna & Lettuce)

. Salad (Tuna & Lettuce) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

. Salad (Tuna & Lettuce)

1 vote
1688 views
Pink Guava and Mango Bar Sushi

Pink Guava and Mango Bar Sushi by Purabi Naha

This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian sushi. But mind you, this fruit sushi is not a dessert sushi at all. It has interesting sweet, spicy and sour notes.

1 vote
2738 views
spanish okra

spanish okra by marionhalstead

this is a new recipe for me I cooked it as I was wanting some the different it was very

1 vote
2626 views
California (Avocado crab)

California (Avocado crab) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fidelio Code 2827 Micros Code Cost 8.15 Sales price 24.00 Cost Percentage % Plate Lacquered tray

1 vote
1598 views
VINE LEAVES STUFFED WITH RICE

VINE LEAVES STUFFED WITH RICE by katerina papaspiliopoulou

It is a wonderful recipe, even though it takes time in preparation. It is served as a starter in huge quantities since noone can eat only one! It goes well with greek yoghurt.

1 vote
2923 views
Kappa (Cucumber)

Kappa (Cucumber) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Kappa (Cucumber)

1 vote
1296 views