CORN CUSTARD Recipe
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My maternal aunt loves this dessert. She used to make it for her kids and now I'm making it for my children. It's so delicate and tasty.
Ingredients
- 1 c. vanilla custard powder
- 1 c. water
- 4 c. milk
- 1 c. sugar
- 1 c. creamed corn (canned)
- 3 tbsp. coconut powder
Directions
- Mix custard powder and water in a bowl. Set aside.
- Combine milk and sugar in a pan. Simmer for 10 minutes.
- Add creamed corn and coconut powder.
- Stir in custard mixture, continue stirring until thickens.
- Cool. Refrigerate.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 335g | |
| Recipe makes 5 servings | |
| Calories 314 | |
| Calories from Fat 63 | 20% |
| Total Fat 7.08g | 9% |
| Saturated Fat 4.15g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 226mg | 9% |
| Potassium 354mg | 10% |
| Total Carbs 58.34g | 16% |
| Dietary Fiber 0.8g | 3% |
| Sugars 51.98g | 35% |
| Protein 7.23g | 12% |
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Reviews
July 18, 2010
Try it and you'll love it. It's so easy and delicious.I've cooked/tasted this recipe!
Comments
- December 10, 2018Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).
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