Chocolate Pudding Snack Cake Recipe
Servings: 12
Ingredients
- 1 lg. box cook/serve chocolate pudding mix
- 3 c. lowfat milk
- 16 ounce pkg. chocolate chips
- 3/4 c. minced nuts
- 1 devil's food cake mix
- Cold Whip topping
Directions
- Add in pudding and lowfat milk together and cook as per box instructions.Add in dry cake mix to warm pudding. Place in greased/floured 9x13 cake pan. Sprinkle chocolate chips and nuts over top. Bake at 350 degrees for 30 min. Serve with Cool Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 12 servings | |
| Calories 289 | |
| Calories from Fat 151 | 52% |
| Total Fat 17.09g | 21% |
| Saturated Fat 8.53g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 139mg | 6% |
| Potassium 288mg | 8% |
| Total Carbs 28.07g | 7% |
| Dietary Fiber 2.1g | 7% |
| Sugars 23.43g | 16% |
| Protein 6.72g | 11% |
