Chicken Taco Filling Recipe
Servings: 1
Ingredients
- This is simple (three ingredients), easy (5 min of your time), delicious and versatile. Use this flavorful meat in soft tacos, hard tacos, nachos, burritos, salads, or possibly almost anywhere.
- 1 pkt taco seasoning ( or possibly 4 Tablespoons bulk taco seasoning)
- 1 c. chicken broth,
- 1 lb boneless skinless chicken breasts
Directions
- Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. Cover and cook on low for 6-8 hrs. With two forks, shred the chicken meat into bite-sized pcs. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 536g | |
| Calories 351 | |
| Calories from Fat 35 | 10% |
| Total Fat 3.89g | 5% |
| Saturated Fat 1.04g | 4% |
| Trans Fat 0.09g | |
| Cholesterol 171mg | 57% |
| Sodium 993mg | 41% |
| Potassium 941mg | 27% |
| Total Carbs 3.93g | 1% |
| Dietary Fiber 1.9g | 6% |
| Sugars 0.99g | 1% |
| Protein 70.44g | 113% |
