Cheddar Garlic Biscuits Recipe
Servings: 9
Ingredients
- 2 c. Bisquick baking mix
- 2/3 c. lowfat milk
- 1/2 c. shredded cheddar cheese
- 2 Tbsp. butter or possibly margarine melted
- 1/8 tsp garlic pwdr
Directions
- Heat oven to 450i. Stir baking mix and cheese till soft dough forms. Drop by 9 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 min or possibly till golden. Stir together margarine and garlic pwdr; brush over hot biscuits. Make 9 biscuits.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 9 servings | |
| Calories 171 | |
| Calories from Fat 79 | 46% |
| Total Fat 8.96g | 11% |
| Saturated Fat 4.13g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 409mg | 17% |
| Potassium 78mg | 2% |
| Total Carbs 18.06g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 4.12g | 3% |
| Protein 4.36g | 7% |
