Caesar Dip Recipe
Servings: 1
Ingredients
- 1 pkt Philadelphia Cream Cheese, softened (8 ounce.)
- 1 c. Kraft 100% Grated Parmesan Cheese, (4 ounce.)
- 1/2 c. Kraft Classic Caesar Dressing
- 1 c. Minced romaine lettuce
- 1/2 c. Croutons Lemon wedges Crackers
Directions
- Beat cream cheese, Parmesan cheese and dressing with electric mixer on medium speed till well blended. Spread on bottom of 9-inch pie plate. Top with lettuce and croutons. Sprinkle with additional Parmesan cheese, if you like. Garnish with lemon wedges. Serve with crackers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 144g | |
| Calories 439 | |
| Calories from Fat 253 | 58% |
| Total Fat 28.74g | 36% |
| Saturated Fat 17.32g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 88mg | 29% |
| Sodium 1533mg | 64% |
| Potassium 234mg | 7% |
| Total Carbs 5.51g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.43g | 1% |
| Protein 39.0g | 62% |
