Beef Import (Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYImport (Teriyaki), main ingredient: Beef, ingredients: 200g Beef Fillet 1ea Miso soup, 1ea |
1 vote
2024 views
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Sunday Supper Roast Beef with Onion Mushroom Gravy by myra byankasoup mix, any onion flavor of choice, 1 can beef broth, 1/2 cup water, 1 onion, sliced and |
1 vote
4352 views
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St. Patrick's Day Rewind 2014 by Claudia lamascolos Day Rewind 2014, ingredients: corned beef, Reubens, desserts, cuisine: Irish, course |
1 vote
1519 views
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Beef Stroganoff with Butter Noodles by Chef Smithwith Butter Noodles, ingredients: 3 cups beef stock, 1 carrot, chopped, 6 sprigs egg noodles, cuisine: Russian, course: Main dish, type of dish: Beef |
2 votes
2174 views
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Ground Beef with Shell Pasta and Veggies by Elaineand Veggies, main ingredient: Beef, ingredients: 1 lb lean ground beef, 1 ½ cups uncooked |
1 vote
3843 views
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Las Vegas Recipe Guru Summerlin Southwest Style Meatballs by Las Vegas Recipe Guru SummerlinStyle Meatballs, ingredients: 3 lbs. ground beef, , 6 cups Italian Bread crumbs, , 9 |
1 vote
2932 views
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Layered Bean Dip by Salad Foodiemain ingredient: Beans, ingredients: 1 pound ground beef, 1 onion, diced, 2 cloves garlic |
1 vote
2426 views
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Beef Carpaccio by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBeef Carpaccio, main ingredient: Beef, ingredients: Beef entrecote 120 gr, Worcestershire |
1 vote
4263 views
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Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY1 pcs, Chicken satay 2pcs 0.70 3pcs, Beef satay 2pcs 3.20 3pcs, Shrimp satay 2pcs 4.25 |
1 vote
3142 views
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Sunday Italian Fried Meatball Video Tradition by Claudia lamascoloItalian Fried Meatball Video Tradition, ingredients: beef or turkey, bread crumbs, herbs |
1 vote
3035 views
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Chinese Dragon Sauerkraut by Weining Wangpound of Vermicelli, A pound of fresh beef, One teaspoon Premium Soy Sauce, Vegetable Oil |
1 vote
4512 views
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Super Taco Burgers by Patti FisherIngredients: Super Taco Burgers, , 1lb. ground beef 80/20, 1/3 cup sweet onion, chopped |
1 vote
1648 views
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Brining, Salting, and Resting to Tenderize Meats and Poultry by myra byankaof meat wrapped in plastic, room temp, 1 hour, Beef or Pork Roasts: 1 tsp. salt per 1 lb |
1 vote
4621 views
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Beef tenderloin r/s by CHEF ASHRAF ABD ALEEM ELKHARBOTLYtenderloin r/s, main ingredient: Beef, ingredients: Beef filet 180 gr, Garlic 10 gr, Red |
1 vote
2237 views
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Lotta Cheese Cheese Burger by Patti FisherCheese Burger, main ingredient: Beef, ingredients: 2lbs. lean ground beef 85/15, 2 cups |
1 vote
2827 views
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Greek Tootsie Pops by Chez la mereGreek Tootsie Pops, ingredients: 1 lb ground beef, lamb or pork, 3/4 cup onion minced, 1/4 |
1 vote
1806 views
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Cheese Burger Hot Pocket by MonocotBurger Hot Pocket, ingredients: 1 Lb Ground beef, 1 Small Onion- Small Diced, 2 Cups |
1 vote
1842 views
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French Onion Soup by B InnesTbs all purpose flour, 4 cups good quality Beef stock, 4 Tbs vermouth or sherry (optional |
1 vote
2092 views
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Wattleseed Beef Tenderloin by Benjamin ChristieWattleseed Beef Tenderloin, main ingredient: Beef, ingredients: 4×250g (9 oz. each) beef |
1 vote
9174 views
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Kim's Corned Beef by Brett EdeKim's Corned Beef, main ingredient: Beef, ingredients: 1kg corned beef, 6 whole cloves, 1 |
2 votes
1831 views
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