Sweet and Sour Dipping Sauce by myra byankapreserves, 2 tbs. light corn syrup, 4 tbs. water, cuisine: American, course: Appetizers |
1 vote
4454 views
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Zucchini BLOSSOM Chickpea flour FRITTERS Gluten free by Foodessato create a light pancake-like batter), .: Italian, course: Appetizers & snacks, type |
1 vote
5267 views
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Easy Orange Chocolate Candy Cake by myra byankacocoa, 1/4 cup light or heavy cream,tsp. vanilla, cuisine: American, course: Appetizers |
1 vote
4078 views
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Artichoke white Bean Maple Syrup dip spread by Foodessamarinated artichokes, lightly strained, . 2: Canadian, course: Appetizers & snacks, type |
1 vote
4479 views
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Bread Soup by Judy Rodgers4-inch dice summer squash--- the pale green rich chicken stock, lightly salted, 16 basil |
1 vote
6090 views
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Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart Recipe by Debi Shawcrosschopped), , 1 egg (lightly beaten), , Salt and pepper : Vegetarian, course: Appetizers |
1 vote
2893 views
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Eggplant Caponata by Franco Lania5 whole garlic cloves lightly crushed and pealed, : Vegetarian, course: Appetizers |
1 vote
3086 views
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Caramel Corn: A Lightened Caramel Popcorn by Salad Foodiebrown sugar, 3 tablespoons light corn syrup, 1/Bake, cuisine: American, course: Appetizers |
1 vote
2790 views
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A Summer Event Salad by J. Gino GenovesiSummer Event Salad, main ingredient: VegetablesLow fat, course: Appetizers & snacks, type |
1 vote
3034 views
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Candied Cherry Tomatoes by Chez la merevinegar, 1 cup light corn syrup, 24 stemmed, cuisine: Canadian, course: Appetizers |
1 vote
2810 views
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Terminal Velocity Teriyaki Turkey Drummettes by Back To The Futureblend, 2 tbsp light soy sauce, ¼ cup cook method: Fry, cuisine: Asian, course: Appetizers |
1 vote
2366 views
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TUNA WITH AVOCADO, LIME AND TWO TYPES OF CILANTRO by Linda Tay Espositosesame oil, 1/2 teaspoon light soy sauce, 1, cuisine: Asian, course: Appetizers & snacks |
1 vote
9370 views
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caramel corn by Chez la merecup (packed) light brown sugar-3 tablespoons : Canadian, course: Appetizers & snacks |
1 vote
3118 views
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Classic Dijon Vinaigrette by myra byankaingredients: 1/2 cup light olive oil, 3 tbs. the jar, cuisine: French, course: Appetizers |
1 vote
2296 views
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End of Summer Roundup of Recipes by Claudia lamascoloSummer Roundup of Recipes, ingredients: Grill, cuisine: Italian, course: Appetizers |
1 vote
2057 views
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Fabulously Healthy, Edamame, Spinach and Garlic Hummus For Summer Entertaining by Skinny Kitchen with Nancy FoxHummus For Summer Entertaining, main : Low calories, course: Appetizers & snacks, type |
1 vote
3325 views
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Southern Style barbecue Chicken by Melinda Winner5 T. smoked paprika, , ¼ c. light brown sugar, , 2 cuisine: American, course: Appetizers |
2 votes
3240 views
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Txangurro Salad by Jose Garceslightly brushed with roasted garlic oil, and lightly Spanish, course: Appetizers & snacks |
1 vote
8603 views
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Leafy Green CHEESE SESAME balls by Foodessa150g) Sesame seeds (lightly toasted** is optional), cuisine: Italian, course: Appetizers |
1 vote
4411 views
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Olive Oil Granola by Chez la mereoil, 1/2 cup packed light brown sugar, 1 teaspoon , cuisine: Canadian, course: Appetizers |
1 vote
2694 views
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