Aamras Recipe
There are some combinations of food which I consider made in heaven. These are such festive combinations which really brighten up a dull mood. One such platter I truly love and share the love with my young ones is that of poori (deep fried flat bread) and aamras (spiced mango pulp). I really am sure this combinations must be envisioned by the gods for their ultimate enjoyment in heaven. read more....
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Ingredients
Directions
- Wash the mangoes. Peel the skin and extract the fleshy part. Discard the seed. Cut the flesh into cubes.
- Add the cubes and any of the juices into a blender and whizz for a smooth paste.Read more on creating this delicious dessert on
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 429g | |
| Calories 282 | |
| Calories from Fat 10 | 4% |
| Total Fat 1.21g | 2% |
| Saturated Fat 0.32g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Potassium 681mg | 19% |
| Total Carbs 73.48g | 20% |
| Dietary Fiber 7.8g | 26% |
| Sugars 63.45g | 42% |
| Protein 2.27g | 4% |
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