Roman Nights Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| My First Dinner in Rome |
A Culinary Journey with Chef Dennis
|
No replies yet | March 6, 2010 14:43 |
| New Roman restaurant in NYC: Maialino |
Frank Fariello
|
No replies yet | February 11, 2010 15:56 |
| Happy to be here! |
Frank Fariello
|
No replies yet | February 10, 2010 16:13 |
| Donkey and Carriage? |
Jason Freund
|
2 replies
2 people |
March 21, 2010 03:04 |
| Great dinner at A16 |
Mihir Shah
|
No replies yet | July 9, 2008 11:08 |
Roman Nights Recipes (5 of 616) View all
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Creamy Tomato Sauce with Spaghetti
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1 vote
3771 views
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Yellow Squash w/ Sausage & Pasta
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1 vote
5039 views
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Spaghetti with Fresh Zucchini
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2 votes
4278 views
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Rustic Yellow Squash and Brie Cream Sauce Smothered GnocchiRustic Yellow Squash and Brie Cream Sauce Smothered GnocchiSquash is a delicious and nutritious way to feed your family , and is gentle on the budget, especially if you grow your own. I came up with this sauce to utilize some freshly steamed squash I had on hand. I created a coarse and creamy sauce to compliment some potato gnocchi… |
1 vote
1054 views
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Chopped Tomato Salad Crostini
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1 vote
2300 views
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