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Post-Bikram Mango Delight by Kimberley Owen

I made this yesterday for breakfast after a very intensive Bikram session. The delicious ripe mango, coconut and nuts with the fresh hint of mint was so cooling and satisfying. I think I'll be eating this fairly regularly over the Summer!

Ginger & Apple Compote by Kimberley Owen

This was my take on a beautiful recipe from Green Kitchen Stories. I've just added a little extra sweetness and some rosewater, which I find makes the apples sing!

Vanilla and Orange Toasted Muesli by Kimberley Owen

Aussie Chicken Thighs by Nanette

This sweet and salty chicken dish is lip-smackin' good!