Bloggers Who Cook Talk
Subject | By | Messages | Last Post |
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A New Blogger With A Twist | Michelle Harris | No replies yet | January 10, 2014 15:15 |
New Group Member having a blog with unique concept | Sonali Pradhan | No replies yet | May 18, 2012 16:24 |
My first blog and new to Cook Eat Share! | Mary |
2 replies
2 people |
March 12, 2012 00:25 |
Another blog to check out :) | Jonathan La Chiana | No replies yet | January 17, 2012 15:24 |
Still having trouble getting my recipes on here from blogger! | Stacey Maupin Torres |
2 replies
2 people |
July 1, 2011 20:48 |
Bloggers Who Cook Recipes (5 of 2464) View all
Spiced tomato, chickpeas and couscous soupCouscous adds a wonderful texture to this Moroccan-spiced tomato soup. |
1 vote
341 views
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Tortellini with arugula pestoCreamy, mild and delicious. Please bear in mind that the total energy value stated here is for the whole jar of pesto, not just 2 servings! It is around 684kcal for one serving. |
1 vote
2234 views
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Mango SalsaDefinitely try to make this unique salsa. If you don't like it hot, leave out the peppers. It will still be delicious. It's easy to make, sweet, spicy and absolutely delicious. Serve it with chips, in taco shells, as a side dish to fish and rice. I usually make it with fish and rice. |
1 vote | |
Torri pasta with artichokes in creamy sauceThe lemon-cream sauce with artichoke hearts with its bright, tangy flavor perfectly complements the whole wheat pasta. |
1 vote
864 views
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Cabbage Rolls - KrautkrapfenOriginally from southern Germany, it is prepared by rolling sauerkraut or stewed cabbage in the dough like noodles, and then stewing in hot broth. Adding bacon and caraway seeds is the secret that makes this humble dish extra delicious. The dish is very filling and I don't think it needs any side dish. |
1 vote |