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New Mexican Red Chile Chicken

New Mexican Red Chile Chicken by John Spottiswood

1/4 tsp ground cinnamon, 2 Tbsp gound new mexico chile powder, 4 cloves garlic, finely

2 votes
3420 views
PEANUT COOKIES WITH RED CHILE CRACKLE

PEANUT COOKIES WITH RED CHILE CRACKLE by Chef Kokopelli

COOKIES WITH RED CHILE CRACKLE, CHOCOLATE CHIPS, 2 Tbsp. NEW MEXICO RED CHILE POWDER

1 vote
2206 views
New Mexican Tamale Tradition

New Mexican Tamale Tradition by Dennis Mirabal

of dried New Mexico red chile pods (harvested from NM – not Texas or Mexico or California

1 vote
2857 views
Braised Pork Shoulder with New Mexico Red Chile Sauce

Braised Pork Shoulder with New Mexico Red Chile Sauce by Pamela Steed Hill

to go. Doesn’t get much better. Note: New Mexico chiles are very mild, so there’s not

1 vote
507 views
Southwestern Green Chile Chicken

Southwestern Green Chile Chicken by John Spottiswood

seeds, 4 cloves garlic, finely chopped, 1 New Mexico green chile, or 2 to 4 serrano or

3 votes
3604 views
Banana Glazed Butterflied Pork Tenderloin

Banana Glazed Butterflied Pork Tenderloin by Bob Vincent

salt, 1/2 tsp chili powder (I used New Mexico red), 1 tsp brown sugar, 1/2 tsp dried

3 votes
8146 views
Menudo

Menudo by Sergio Hernandez

seeds from 9 large dried red chiles (either New Mexico or California) in a bowl with 3-1/2

2 votes
21334 views
A Different Pork Pozole

A Different Pork Pozole by Bob Vincent

ground red pasilla pepper, 1/2 tsp ground New Mexico chili pepper, 1/2 tsp Mexican oregano

2 votes
2996 views
Mayo Cabo Beans (Canario-Peruanos)

Mayo Cabo Beans (Canario-Peruanos) by Bob Vincent

ground pasilla pepper, 1/2 tsp ground New Mexico pepper, 1/2 tsp ground Mexican oregano

2 votes
22911 views
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew by Richard Blaine

can find them. Either is delicious!, 4 New Mexico chilies or Pipitilla chilies if you can

2 votes
14548 views
New Mexico Green Chile Sauce

New Mexico Green Chile Sauce by Jesica Mueller

New Mexico Green Chile Sauce, ingredients: 1 tablespoon shortening, 1/2 cup

2 votes
2864 views
Monica's Texas chili

Monica's Texas chili by Chez la mere

1 28-ounce can diced tomatoes, 3 dried New Mexico red chiles, One 12-ounce bottle Negro

2 votes
2203 views
Ranch Chili

Ranch Chili by Redneck Mike

Fort Worth light chili powder, 1/2 tbsp New Mexico hot chili powder, 1/2 tbsp Mild Bill

1 vote
3594 views
T's Taco Salad

T's Taco Salad by Patrick Travis

chopped or pressed , 2 fresh Anaheim or New Mexico peppers, seeded and diced , 1/4 cup

1 vote
2290 views
Short Ribs, Boneless - Slow Cooker

Short Ribs, Boneless - Slow Cooker by LindaShaw

dry mustard powder, 1/2 tsp ground mild New Mexico chiles (hot NM peppers would be great

1 vote
5892 views
Southwestern Pork BBQ Sauce

Southwestern Pork BBQ Sauce by Patrick Travis

chili powder (such as Ancho, Pasilla or New Mexico red chile), 1 ½ ts crushed red peppers

1 vote
2258 views
El Burrito del Diablo

El Burrito del Diablo by Patti Fisher

cloves, to taste, 1 handful dried New Mexico chilies, 1 19oz. container Mole sauce, 1

1 vote
2408 views
Championship Chili - CASI Style

Championship Chili - CASI Style by Kevin Greggans

powder, • ½ tablespoon New Mexico hot red chili powder, • ½ tablespoon New Mexico mild red

1 vote
1870 views
Beef Enchilada Casserole

Beef Enchilada Casserole by Patrick Travis

ground chilies (I use 2 Tb each of Ancho, New Mexico and Chili de Arbol), 2 ts cumin, ½ ts

1 vote
4513 views
Cookies and coconut cigars

Cookies and coconut cigars by Saru

coconut, 1 tbsp cocoa, 12-15 cookies,crushed, 1/4 cup /Raw, cuisine: New zealand, special

1 vote
1594 views