Jelly Roll by Marie Raynerand easy to Roll the cake up in the towel from the long side, letting the towel roll up |
1 vote
502 views
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Swiss Roll by Marie RaynerRoll* Makes one 13 inch long roll, serving 6 to 8 people A fatless sponge, rolled up easy |
1 vote
395 views
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Let the Mincemeat Fest Begin . . . Mincemeat Rolls by Marie Raynerrolls (Jus-Roll. They come in a tin you crack open and unroll, separate, and then roll up |
1 vote
510 views
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A Boy & His Beach by Krista Marshallvanilla wafer cookies, crushed 1 Fruit Roll Up Teddy Grahams Parfait Cups Mini Umbrellas |
1 vote
525 views
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Tried & True: Crescent Chicken Bundles by Tiffanee Gouldit is easy and DELICIOUS!! Roll up the top and sides around the filling. Continue to roll |
1 vote
521 views
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Easy Canned Pie Filling Crisp by myra byankaEasy Canned Pie Filling cup each: brown sugar, flour, rolled oats, 1/2 cup butter, cubed |
2 votes
7869 views
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Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut by Denise SherinEasy Breakfast Oatmeal Muffins w/ Chocolate: 5 cups Old fashioned Rolled Oats, 2 1/2 cups |
3 votes
6076 views
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An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells by Skinny Kitchen with Nancy FoxAn Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells, main |
1 vote
9594 views
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Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce by Robyn Savoiecook method: Fry, cuisine: Thai, course: Appetizers & snacks, type of dish: Wraps & rolls |
2 votes
7039 views
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Egg, tomato and spinach tarts by Veronica's Kitcheninto small pieces and use the rinds to roll up pineapple pieces OR, 2 shortcut bacon, cut |
1 vote
1999 views
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Southwest Egg Rolls by Angela LeMoineRolls, ingredients: 12 egg roll wrappers, 1 red, cuisine: Southwestern, course: Appetizers |
1 vote
4611 views
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Egg Rolls by David St. Johnroll wrappers, Water, Cooking oil, cook method: Fry, cuisine: Chinese, course: Appetizers |
1 vote
2250 views
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Corned Beef and Cabbage Egg Rolls by Nutrisystem The LeafRolls, main ingredient: Beef, ingredients: 8 egg roll, cuisine: Irish, course: Appetizers |
1 vote
595 views
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Apple Strudel by Veronica's Kitchento edge of apple filling, then carefully roll up the strudel., Repeat the procedure for |
2 votes
2911 views
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Southwestern Egg Rolls by David St. JohnBake, cuisine: Southwestern, course: Appetizers & snacks, type of dish: Wraps & rolls |
1 vote
1653 views
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Baked Roccan Lamb Rolls by Homemade & YummyRolls: (makes 12 rolls), 1 package of egg roll: Moroccan, course: Appetizers & snacks |
1 vote
1949 views
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Sylvia's Easy Cheesecake Pie by myra byankaEasy Cheesecake Pie, ingredients: 2 - in half, 2 cans crescent rolls, 1 stick melted |
1 vote
2782 views
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Asparagus Prosciutto Rolls by Kyle Gluntz1 can Crescent Rolls, 1 package prosciutto: American, course: Appetizers & snacks, type |
1 vote
2153 views
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Easy Cheese Danish by Karen Robertson HutchinsEasy Cheese Danish, ingredients: Pastry:, , 2 cans crescent rolls, , Filling:, , 1 8 ounce |
1 vote
2530 views
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