Whole Wheat Health Bread Recipe
Servings: 8
Ingredients
- 1 c. whole wheat flour
- 1 c. self-rising flour
- 1/4 c. sugar
- 1/4 teaspoon soda
- 1/2 teaspoon salt
- 1 egg, beaten
- 1 1/2 c. buttermilk
- 1/4 c. honey
- 1/4 c. melted butter
- 1/2 c. minced walnuts
- 1/2 c. raisins
Directions
- Heat oven to 375 degrees. Grease 8 1/2" x 4 1/2" x 2 1/2" loaf pan. In mixing bowl, stir together flours, sugar, soda and salt. Combine egg, buttermilk, honey and butter. Add in to dry ingredients. Stir just till moistened. Mix in nuts and raisins. Pour into greased loaf pan. Bake 45 to 50 min. Let cold 10 min. Remove from pan, cold thoroughly. Good served with fruit and cottage cheese.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 8 servings | |
| Calories 292 | |
| Calories from Fat 81 | 28% |
| Total Fat 9.33g | 12% |
| Saturated Fat 4.35g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 443mg | 18% |
| Potassium 256mg | 7% |
| Total Carbs 48.32g | 13% |
| Dietary Fiber 2.9g | 10% |
| Sugars 23.48g | 16% |
| Protein 6.72g | 11% |
