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Catalina Dressing

Catalina Dressing by myra byanka

canola or vegetable oil, 1/3 cup good quality ketchup, 1/3 cup sugar, 1/4 cup diced onion

2 votes
5079 views
Shrimp Cocktail with homemade sauce

Shrimp Cocktail with homemade sauce by "Cheffie Cooks"

Shrimp (Large), 1/4 scant cup ketchup, 1 tablespoon cumin, 1-1/2 tablespoons horseradish

1 vote
1879 views
All Beef Hot Dog with the Toppings!

All Beef Hot Dog with the Toppings! by "Cheffie Cooks"

3 tablespoons mustard, 3 tablespoons ketchup, cook method: Grill, cuisine: American

1 vote
2006 views
Comeback Dressing for Salads, Sandwiches, and Seafood

Comeback Dressing for Salads, Sandwiches, and Seafood by myra byanka

chile sauce, Heinz or homemade, 1/4 cup ketchup, juice of 1 lemon, 1 tsp. Worcestershire

3 votes
5986 views
Sunny Morning

Sunny Morning by Veronica Lucia

egg, pepper, cheddar cheese, tomato ketchup, chili sauce, mayonnaise, cuisine: Indonesian

1 vote
2333 views
Kimchi Meat Balls in Sweet & Sour Sauce

Kimchi Meat Balls in Sweet & Sour Sauce by Robert-Gilles Martineau

tablespoons, Rice vinegar: 1 tablespoon, Ketchup: 3 tablespoons, Chicken bouillon powder

1 vote
2595 views
Beef Taco O'Brien

Beef Taco O'Brien by Nanette

for heat (optional), salsa and/or ketchup, lettuce, bite-size pieces, cuisine: American

1 vote
3311 views
BEER THE SOUTH TEXAS WAY

BEER THE SOUTH TEXAS WAY by GARY ESTESS

PICKLELING VINGAR LIKE 1 TBSP, 1/4 CUP KETCHUP TO TASTE ARE MORE, SALT AND PEPPER GARLIC

1 vote
3371 views
Estess grill-a sauce

Estess grill-a sauce by GARY ESTESS

1 tbsp mustard, 3 to 6 tbsp ketchup, 1 tsp paprika, splash vinegar, salt,pepper

1 vote
902 views
Zucchini (Zoodles)-Carrot-Summer Salad

Zucchini (Zoodles)-Carrot-Summer Salad by "Cheffie Cooks"

one teaspoon Pure Honey, 3 tablespoons Ketchup, dash of salt and black pepper, to

1 vote
1288 views
HOT SAUCE YOU CAN NOT STOP EATING

HOT SAUCE YOU CAN NOT STOP EATING by GARY ESTESS

CILANTRO, SPLASH OF VINGAR, 1/4 CUP KETCHUP TO TASTE, SALT AND PEPPER, cuisine: American

1 vote
2038 views
BAR-B-Q SAUCE ESTESS STYLE

BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESS

USE PICKLING VINEGAR WHEN MAKING SAUCES, 7. 1/2 CUP KETCHUP, 8. 1 TBSP ONION DICED, 9. 1/2

1 vote
3563 views