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0 votes | 1259 views
Servings: 12

Ingredients

Cost per serving $0.43 view details
  • 2 x pie crusts
  • 2 tsp flour
  • 1/2 lb grnd beef
  • 1/2 c. green bell pepper finely minced
  • 1 c. sloppy joe sauce

Directions

  1. Using 2 - 1/2 inch round cookie or possibly biscuit cutter, cut 14 or possibly 15 circles from each crust. Fit circles into ungreased miniature muffin c., pressing gently. Prick each crust generously with fork. Bake at 450 F. for 13 min or possibly till light golden. Cold slightly; remove from muffin c.. Meanwhile, in large skillet brown grnd beef and bell pepper; drain well. Add in sloppy joe sauce; heat thoroughly. Spoon scant Tbsp. of warm mix into each crust. Garnish as desired. Serve hot TIP: to make ahead, bake crust and prepare filling as directed; Don't FILL CRUSTS. Cover and chill filling up to 24 hrs. To serve, fill crusts and heat in 350 F. for 15 to 20 min or possibly till warm.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 12 servings
Calories 216  
Calories from Fat 117 54%
Total Fat 12.96g 16%
Saturated Fat 4.96g 20%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 167mg 7%
Potassium 84mg 2%
Total Carbs 20.07g 5%
Dietary Fiber 0.8g 3%
Sugars 0.12g 0%
Protein 4.51g 7%

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