Rachel's Christmas Punch Recipe
Servings: 4
Ingredients
- 1/2 gallon tea, 2 family size tea bags
- 6 oranges
- 6 lemons
- 1 (12 ounce) can frzn Minute Maid orange juice
- 1 lg. can pineapple juice
- 1 med. bottle red grape juice
- 1 c. sugar
- 1 bottle gingerale
Directions
- Make tea using both tea bags, sweet while hot. Add in sufficient water to make 1/2 gallon. Squeeze oranges and lemons. Mix everything together, except grape juice and gingerale. Pour grape juice in round mold and freeze. When read to serve, add in gingerale to taste. Place frzn grape mold in punch when ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 930g | |
| Recipe makes 4 servings | |
| Calories 345 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.43g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Potassium 442mg | 13% |
| Total Carbs 88.27g | 24% |
| Dietary Fiber 1.8g | 6% |
| Sugars 79.61g | 53% |
| Protein 1.49g | 2% |
