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Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad by Robert-Gilles Martineau

Japanese style, long, thin and crunchy, Shiso/perilla leaves: 4, Umeboshi/Japanese

1 vote
5004 views
Avocado & Crab Gratin (Japanese style?)

Avocado & Crab Gratin (Japanese style?) by Robert-Gilles Martineau

Avocado & Crab Gratin (Japanese style?), ingredients: Avocado: 1 large and just ripe, Crab

2 votes
2116 views
grilled shrimp and mushrooms

grilled shrimp and mushrooms by maeghan

pepper,cut into squares, 1 cup soy sauce, japanese style, 1/2 cup cream sherry, 1 tbsp

1 vote
2589 views
Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi)

Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi) by John Spottiswood

Style Korean Short Ribs (Galbi, 1/2 cup mirin (sweet Japanese rice wine) or sweet Sherry

5 votes
11453 views
Yakitori Recipes: Sasami 1

Yakitori Recipes: Sasami 1 by Robert-Gilles Martineau

Yakitori Recipes: Sasami 1, ingredients: ), Skewers: 10, Japanese sake: as appropriate

1 vote
3129 views
Takikomi Gohan (Japanese Mixed Rice)

Takikomi Gohan (Japanese Mixed Rice) by John Spottiswood

white), Water, cook method: Steam, cuisine: Japanese, special category: Vegetarian, course

5 votes
8824 views
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼 by Naoko Yoshioka

Style 吉野家風牛丼, main ingredient: Beef method: Boil, cuisine: Japanese, course: Main dish

1 vote
7065 views
Hello Kitty Bento Box

Hello Kitty Bento Box by Blackswan

tbsp Japanese cooked rice, 4 tsp Salmon, 1 tsp chopped Onions, 1 slice of Carrot (steamed

1 vote
5420 views
PORK TSUKUNE

PORK TSUKUNE by Robert-Gilles Martineau

sweet sake: 3 tablespoons, , Japanese sake: 2 tablespoons (for steam/fry), Onsen Tamago

1 vote
2522 views
Parmisian

Parmisian by Mimi LaRue

1 cup dried bread crumbs (italian style), 1 cup of Panko (japanese bread crumbs), 1/3 cup

4 votes
5654 views
SPAM NIGIRI WITH GINGER RICE

SPAM NIGIRI WITH GINGER RICE by Robert-Gilles Martineau

Steamed rice: 3 small g, Leeks (Manno style, but any for binding, cuisine: Japanese

1 vote
2912 views
Sweet &spicy shrimp salad

Sweet &spicy shrimp salad by barbara adams

raw packet, cook method: Steam, cuisine: Japanese, special category: Low calories, course

1 vote
2701 views
Chicken and Egg Donburi

Chicken and Egg Donburi by Susan

2 1/2 Tbls mirin, cook method: Steam, cuisine: Japanese, course: Main dish, type of dish

4 votes
8540 views
Low(er) Fat Turkey Stuffed Peppers

Low(er) Fat Turkey Stuffed Peppers by Jennifer

spicy twist:, 1 bag Spanish Style Rice in the new Microwave Steam Bags!, cook method: Bake

1 vote
3666 views
Yakimeshi(fried Rice)

Yakimeshi(fried Rice) by kiyoaki kato

of steamed vegitables.Fine cutcook method: Fry, cuisine: Japanese, special category: High

1 vote
2904 views
Macaroni and Cheese From Scraps in the Cubbard and Fridge

Macaroni and Cheese From Scraps in the Cubbard and Fridge by Cecelia Heer

1 cup of panko (Japanese bread crumbs), 1mustard, coarse, country style—my favorite--Not

1 vote
2824 views
Stuffed Artichokes

Stuffed Artichokes by Chef Feiny www.feintastingfoods.com

boiling water (from steaming the artichokes), 1 1/2 cups Italian style bread crumbs, 1

1 vote
1989 views
Tofu Chawan Mushi

Tofu Chawan Mushi by Robert-Gilles Martineau

decoration and taste, cook method: Steam, cuisine: Japanese, course: Appetizers & snacks

2 votes
2561 views
Tofu Chicilate Cake

Tofu Chicilate Cake by Robert-Gilles Martineau

Jam: 1 tablespoon, cook method: Steam, cuisine: Japanese, course: Desserts, type of dish

2 votes
2584 views