Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad by Robert-Gilles MartineauJapanese style, long, thin and crunchy, Shiso/perilla leaves: 4, Umeboshi/Japanese |
1 vote
5004 views
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Avocado & Crab Gratin (Japanese style?) by Robert-Gilles MartineauAvocado & Crab Gratin (Japanese style?), ingredients: Avocado: 1 large and just ripe, Crab |
2 votes
2116 views
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grilled shrimp and mushrooms by maeghanpepper,cut into squares, 1 cup soy sauce, japanese style, 1/2 cup cream sherry, 1 tbsp |
1 vote
2589 views
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Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi) by John SpottiswoodStyle Korean Short Ribs (Galbi, 1/2 cup mirin (sweet Japanese rice wine) or sweet Sherry |
5 votes
11453 views
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Yakitori Recipes: Sasami 1 by Robert-Gilles MartineauYakitori Recipes: Sasami 1, ingredients: ), Skewers: 10, Japanese sake: as appropriate |
1 vote
3129 views
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Takikomi Gohan (Japanese Mixed Rice) by John Spottiswoodwhite), Water, cook method: Steam, cuisine: Japanese, special category: Vegetarian, course |
5 votes
8824 views
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Beef Bowl with YOSHINOYA Style 吉野家風牛丼 by Naoko YoshiokaStyle 吉野家風牛丼, main ingredient: Beef method: Boil, cuisine: Japanese, course: Main dish |
1 vote
7065 views
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Hello Kitty Bento Box by Blackswantbsp Japanese cooked rice, 4 tsp Salmon, 1 tsp chopped Onions, 1 slice of Carrot (steamed |
1 vote
5420 views
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PORK TSUKUNE by Robert-Gilles Martineausweet sake: 3 tablespoons, , Japanese sake: 2 tablespoons (for steam/fry), Onsen Tamago |
1 vote
2522 views
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Parmisian by Mimi LaRue1 cup dried bread crumbs (italian style), 1 cup of Panko (japanese bread crumbs), 1/3 cup |
4 votes
5654 views
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SPAM NIGIRI WITH GINGER RICE by Robert-Gilles MartineauSteamed rice: 3 small g, Leeks (Manno style, but any for binding, cuisine: Japanese |
1 vote
2912 views
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Sweet &spicy shrimp salad by barbara adamsraw packet, cook method: Steam, cuisine: Japanese, special category: Low calories, course |
1 vote
2701 views
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Chicken and Egg Donburi by Susan2 1/2 Tbls mirin, cook method: Steam, cuisine: Japanese, course: Main dish, type of dish |
4 votes
8540 views
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Low(er) Fat Turkey Stuffed Peppers by Jenniferspicy twist:, 1 bag Spanish Style Rice in the new Microwave Steam Bags!, cook method: Bake |
1 vote
3666 views
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Yakimeshi(fried Rice) by kiyoaki katoof steamed vegitables.Fine cutcook method: Fry, cuisine: Japanese, special category: High |
1 vote
2904 views
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Macaroni and Cheese From Scraps in the Cubbard and Fridge by Cecelia Heer1 cup of panko (Japanese bread crumbs), 1mustard, coarse, country style—my favorite--Not |
1 vote
2824 views
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Stuffed Artichokes by Chef Feiny www.feintastingfoods.comboiling water (from steaming the artichokes), 1 1/2 cups Italian style bread crumbs, 1 |
1 vote
1989 views
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Tofu Chawan Mushi by Robert-Gilles Martineaudecoration and taste, cook method: Steam, cuisine: Japanese, course: Appetizers & snacks |
2 votes
2561 views
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Tofu Chicilate Cake by Robert-Gilles MartineauJam: 1 tablespoon, cook method: Steam, cuisine: Japanese, course: Desserts, type of dish |
2 votes
2584 views
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