Pineapple Raisin Oat Bran Muffin Recipe
Ingredients
- 4 oz Oat Bran
- 2/3 C Dry Powder Milk (use dry do not add water)
- 2 Eggs
- 1 Tbls Baking Powder
- 1.5 tsp baking soda
- 1 Tbls Cinnamon
- 1/3 C Sweetner
- 1 20oz Can Crushed Pineapple undrained
- 3 oz Raisins
Directions
- Mix let sit 20 minutes.
- Spray muffin pan (DO NOT use cupcake liner!)
- Pour batter into 12 muffin cups
- Bake 20-25 minutes
- Note these muffins do not rise, sometimes I add a few shredded carrots and nuts also.
- These are addictive!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 12 servings | |
| Calories 102 | |
| Calories from Fat 13 | 13% |
| Total Fat 1.5g | 2% |
| Saturated Fat 0.37g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 491mg | 20% |
| Potassium 196mg | 6% |
| Total Carbs 23.8g | 6% |
| Dietary Fiber 2.5g | 8% |
| Sugars 14.01g | 9% |
| Protein 3.43g | 5% |
