Home » Recipes » Peanut Butter Fudge Pin It Email Recipe Print Recipe Tweet Pin It Peanut Butter Fudge Recipe by Veronica Gantley Current rating: 4.012345678910 Touch Hearts to Rate 1 vote | 1041 views 0 reviews | 0 comments Ingredients 5 ounces unsalted butter 2/3 cup smooth peanut butter 1/2 teaspoon salt 1 1/2 teaspoons vanilla 2 1/4 cup confectioner sugar View Full Recipe at My Catholic Kitchen How good does this recipe look to you? Current rating: 4.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - Jun 16 » Today - Jun 16 M T W Th F S Su June 17 - 23 M T W Th F S Su June 24 - 30 M T W Th F S Su July 1 - 7 M T W Th F S Su Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close