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0 votes | 1389 views
Servings: 4

Ingredients

Cost per serving $0.31 view details

Directions

  1. Bring to boil till sugar is dissolved, along with Jello, lemon juice and water. Pour into jug and add in pineapple juice. Fill with water almost to top. Freeze till needed. Thaw 3-4 hrs. Add in 1/2 bottle ginger ale to taste.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 503g
Recipe makes 4 servings
Calories 356  
Calories from Fat 1 0%
Total Fat 0.14g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 18mg 1%
Potassium 176mg 5%
Total Carbs 91.36g 24%
Dietary Fiber 0.3g 1%
Sugars 86.98g 58%
Protein 0.66g 1%

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