Fish with Spice Rub and Lemony Rice by Nancy Miyasakifirm white fleshed fish, cut into 6 ground black pepper. Store in an airtight container |
3 votes
4667 views
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Baja fish tacos by Brett Edeabout 4 total) cod or other white fish fillets, cut in 1" pieces, 2 tbs vegetable oil, 2 |
6 votes
8999 views
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Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce by Robyn SavoieSoaked, 2 Oz. Bean Thread Noodles, Soaked, Shrimp, Diced, 2 Tbsp. Fish Sauce, 1 Tsp |
2 votes
7039 views
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Crockpot Pinto-Bean Stew by RecipeKingbag dry pinto beans, soaked (See Tip), 6 cups lime, 1/2 cup buttermilk, , Garnish, , 1 |
2 votes
3400 views
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Filipino-Style Chicken Curry by ShaleeDPGreen Bell Peppers, cut in thick strips, 2 , chopped, 2 tablespoons Fish Sauce or Patis |
2 votes
4694 views
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Grilled Whole Fish Adobado by John SpottiswoodFish Adobado, main ingredient: Fish, ingredients: Two 1.5 to 3 lb whole fish Ranch 99 in |
2 votes
21014 views
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Deep Fried Spicy Asian Brussels Sprouts by Sherri Williamslbs brussels sprouts. cut in 1/4x27;s, sherry wine vinegar, 3 Tbsp fish sauce, 2 tsp |
1 vote
4169 views
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Fish Soup with Asian Pear by tigerfishfirm-flesh whole fish, scaled and guts ; gojiberries, re-hydrated in water or Chinese |
1 vote
4723 views
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Hokkien Mee (Seafood) by Navaneetham Krishnan1 small (20g) fish cake (sliced), , 5 pips, , Fry all ingredients in oil till aromatic |
1 vote
2167 views
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Rice Congee With Condiments by Navaneetham Krishnananchovies/ikan bilis & salt fish, , 200g anchovies - soaked, drained and snip into smaller |
1 vote
2867 views
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Bacalhau (Dried Cod Fish) con Olive Oil and Tomato by Mareliemain ingredient: Fish, ingredients: , 2 1 28 ounces crushed tomato in can, 2 pcs bay leaf |
1 vote
7134 views
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Pumpkin And Salted Fish Curry by Navaneetham Krishnansalted fish - soak for 20mins, rinse and cut into medium size pieces, , 1 tbsp fish curry |
1 vote
3911 views
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Native Pansit Lomi by ShaleeDPcassava flour diluted in 3 tablespoons water1 1/2 tablespoons fish sauce, 1 tablespoon soy |
1 vote
8472 views
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Steamed fish on Tofu by John Spottiswoodin long slivers, cook method: Steam, cuisine: Asian, course: Main dish, type of dish: Fish |
3 votes
10345 views
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Buttermilk Pear Cake with Rum Soaked Strawberries by Catherine PappasButtermilk Pear Cake with Rum Soaked Strawberries, ingredients: 4 cups strawberries |
7 votes
6010 views
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Fried Chicken and Gravy by myra byanka2 breasts cut in half, 2 thighs, 2 drumsticks, 1 cup milk, 1 cup buttermilk, 1/4 cup |
1 vote
4459 views
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Bubur Cha Cha (Sweet Potato And Sago In Coconut Milk) by Navaneetham KrishnanAnd Sago In Coconut Milk), main/2 cup green/white sago - soaked for 1 hour and drained |
1 vote
4478 views
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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy) by Navaneetham KrishnanSalted Anchovies In Chili bilis masin/salted anchovies - soaked and drain out excess |
1 vote
2993 views
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Skinny Pumpkin Coffee Cake, Yum! by Skinny Kitchen with Nancy FoxCooking spray (with flour in it), , 1 package substitute, , ¼ cup buttermilk, , 2 |
1 vote
6688 views
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